Awaken your senses with La Orange Coffee, a bold and refreshing fusion of deep coffee richness and citrusy brightness. This unique recipe combines freshly brewed coffee with fresh orange juice, fragrant orange zest, and a touch of sweetness for an invigorating flavor pairing thatβs anything but ordinary. Whether served hot for cozy mornings or iced for a vibrant afternoon pick-me-up, this citrus-infused coffee is as versatile as it is delicious. Creamy milk or cream can be added for a smooth touch, while a sprinkle of cinnamon gives it warm, aromatic flair. Perfect for coffee adventurers, La Orange Coffee is a quick 10-minute treat that will elevate your daily coffee ritual with an unexpected twist.
Brew 240 ml of your favorite coffee using your preferred method (drip, French press, or espresso). Set it aside to cool slightly if serving hot or completely if serving iced.
In a heatproof mug or glass, combine 60 ml of freshly squeezed orange juice with 1 tsp of orange zest and 1 tbsp of granulated sugar. Stir well until the sugar dissolves.
Pour the hot or cooled coffee into the mug with the orange mixture, stirring to combine. If you prefer your coffee creamier, add 30 ml of milk or cream at this stage.
If making an iced version, fill a tall glass with 4 ice cubes and pour the coffee-orange mixture over the ice.
Optionally, sprinkle a pinch of ground cinnamon on top for added flavor and garnish.
Serve immediately and enjoy the vibrant, aromatic flavors of La Orange Coffee!
Calories |
96 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.6 g | 1% | |
| Saturated Fat | 0.2 g | 1% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 2 mg | 0% | |
| Sodium | 18 mg | 1% | |
| Total Carbohydrate | 21.4 g | 8% | |
| Dietary Fiber | 1.0 g | 4% | |
| Total Sugars | 19.0 g | ||
| Protein | 1.6 g | 3% | |
| Vitamin D | 0.4 mcg | 2% | |
| Calcium | 58 mg | 4% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 288 mg | 6% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.