Nutrition Facts for Kitchen bouquet wanna be

Kitchen Bouquet Wanna Be

Image of Kitchen Bouquet Wanna Be
Nutriscore Rating: 59/100

Transform your cooking with this homemade "Kitchen Bouquet Wanna Be," a richly flavored browning and seasoning sauce thatโ€™s a game-changer for gravies, stews, and soups. Made with pantry staples like brown sugar, soy sauce, and a dash of beef bouillon powder, this quick and customizable recipe delivers the perfect balance of savory depth and caramelized sweetness. In just 15 minutes, youโ€™ll create a versatile condiment that enhances the color and flavor of any dish, from hearty roasts to vegetable soups. Budget-friendly, made without additives, and easy to store, this DIY kitchen staple is a must-try for any home cook looking to elevate their meals.

Log this recipe in SnapCalorie

โ˜…โ˜…โ˜…โ˜…โ˜… 4.8/5.0 (2,000+ reviews)
โœ“ Get your calorie requirement
โœ“ Log your nutrition in seconds
โœ“ Get a personalized nutrition plan
SnapCalorie App Screenshot

Recipe Information

โฑ๏ธ
Prep Time
5 min
๐Ÿ”ฅ
Cook Time
10 min
๐Ÿ•
Total Time
15 min
๐Ÿ‘ฅ
Servings
16 servings
๐Ÿ“Š
Difficulty
Medium

๐Ÿฅ˜ Ingredients

7 items
  • 2 tablespoons Brown Sugar
  • 1 cup Water
  • 1 teaspoon Beef Bouillon Powder
  • 1 teaspoon Onion Powder
  • 0.5 teaspoon Garlic Powder
  • 1 tablespoon Soy Sauce
  • 0.25 teaspoon Salt
๐Ÿ’ก
Pro Tip: Read through all ingredients before starting to cook!

๐Ÿ“ Instructions

7 steps
1

In a small saucepan, heat the brown sugar over medium heat. Stir constantly until it melts and caramelizes into a dark brown syrup, approximately 3-5 minutes. Be careful not to burn it.

2

Slowly add the water to the caramelized sugar, whisking constantly. The mixture will sputter initially, so pour carefully.

3

Once the water is fully incorporated, add the beef bouillon powder, onion powder, garlic powder, soy sauce, and salt.

4

Simmer the mixture on low heat, stirring often, for 5 minutes to allow the flavors to meld together.

5

Remove the saucepan from heat and let the mixture cool slightly.

6

Transfer the sauce to a clean, airtight container. Store in the refrigerator for up to 2 weeks.

7

Use as a flavor and color enhancer in gravies, soups, stews, or any dish that calls for browning sauce.

โšก
Cooking Tip: Take your time with each step for the best results!
96
cal
2.2g
protein
22.0g
carbs
0.3g
fat

Nutrition Facts

1 serving (281.9g)
Calories
96
% Daily Value*
Total Fat 0.3 g 0%
Saturated Fat 0.0 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 1631 mg 71%
Total Carbohydrate 22.0 g 8%
Dietary Fiber 0.6 g 2%
Total Sugars 17.6 g
Protein 2.2 g 4%
Vitamin D 0.0 mcg 0%
Calcium 48 mg 4%
Iron 0.5 mg 3%
Potassium 121 mg 3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

88.4%%
8.8%%
2.7%%
Fat: 2 cal (2.7%%)
Protein: 8 cal (8.8%%)
Carbs: 88 cal (88.4%%)