Kfc Coleslaw Dressing
Recreate the irresistible tangy-sweet magic of KFC’s iconic coleslaw with this easy homemade coleslaw dressing recipe! Featuring a creamy blend of mayonnaise, buttermilk, and a touch of whole milk, this dressing is balanced with the zesty brightness of lemon juice and apple cider vinegar, and subtly sweetened with granulated sugar. A hint of onion powder and a dash of salt and pepper round out the flavor, ensuring every bite feels perfectly bold and nostalgic. Ready in just 10 minutes, this dressing is best when chilled to let the flavors meld together. Toss it generously with finely shredded cabbage and carrots for that signature KFC-style crunch, and serve as a perfect side dish to complement fried chicken, barbecue, or any casual meal. Great for picnics, potlucks, or weeknight dinners, this coleslaw dressing is a must-have addition to your recipe collection!
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Recipe Information
Ingredients
- 0.5 cup Mayonnaise
- 0.25 cup Buttermilk
- 2 tablespoons Whole Milk
- 2 tablespoons Lemon Juice
- 1.5 tablespoons Apple Cider Vinegar
- 0.25 cup Granulated Sugar
- 0.5 teaspoon Salt
- 0.25 teaspoon Ground Black Pepper
- 0.25 teaspoon Onion Powder
Instructions
In a medium-sized mixing bowl, combine the mayonnaise, buttermilk, and whole milk. Whisk until smooth and well-blended.
Add the lemon juice, apple cider vinegar, and granulated sugar to the bowl. Whisk again until the sugar is fully dissolved.
Sprinkle in the salt, ground black pepper, and onion powder. Stir until all seasonings are evenly distributed throughout the dressing.
Taste and adjust seasoning if needed (e.g., add a pinch more salt or a touch more sugar for sweetness).
Once fully mixed, cover the bowl and refrigerate the dressing for at least 1 hour to allow the flavors to meld together.
Use the dressing to coat finely shredded cabbage and carrots to create the classic KFC-style coleslaw. Serve chilled and enjoy!
Nutrition Facts
Calories |
1125 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 89.4 g | 115% | |
| Saturated Fat | 9.6 g | 48% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 128 mg | 43% | |
| Sodium | 1532 mg | 67% | |
| Total Carbohydrate | 81.0 g | 29% | |
| Dietary Fiber | 0.3 g | 1% | |
| Total Sugars | 55.3 g | ||
| Protein | 3.2 g | 6% | |
| Vitamin D | 1.1 mcg | 6% | |
| Calcium | 116 mg | 9% | |
| Iron | 0.3 mg | 2% | |
| Potassium | 188 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
