Keto Salmon Patties
Looking for a low-carb spin on a classic favorite? These Keto Salmon Patties are the perfect blend of simplicity, flavor, and nutrition—ideal for a quick and satisfying meal. Made with protein-rich canned salmon, almond flour for a keto-friendly binder, and aromatic additions like fresh parsley, green onion, and zesty lemon, these patties are bursting with vibrant flavors and wholesome ingredients. A touch of garlic powder and onion powder amplifies their savory profile, while avocado oil ensures a crisp, golden-brown finish in the skillet. Ready in just 20 minutes, they're a versatile option for lunch, dinner, or even meal prep. Serve them warm with a squeeze of lemon or a dollop of keto-friendly sauce for a delightful, guilt-free treat that’s as delicious as it is healthy. Perfect keywords like "low-carb salmon recipe" and "easy keto dinner" ensure these patties will hit the mark for any keto enthusiast searching for a flavorful fish dish.
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Recipe Information
Ingredients
- 14 oz canned salmon, drained and flaked
- 0.5 cup almond flour
- 2 large eggs
- 2 tablespoons green onion, finely chopped
- 1 tablespoon fresh parsley, finely chopped
- 1 teaspoon lemon zest
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 0.5 teaspoon salt
- 0.25 teaspoon ground black pepper
- 2 tablespoons avocado oil
Instructions
In a large mixing bowl, combine the canned salmon, almond flour, eggs, green onion, parsley, lemon zest, garlic powder, onion powder, salt, and pepper.
Use a fork to mix the ingredients until well combined, breaking up any large chunks of salmon.
Form the mixture into 8 equal-sized patties, about 1/2 inch thick.
Heat the avocado oil in a large non-stick skillet over medium heat.
Once the oil is hot, carefully add the salmon patties to the skillet in a single layer, working in batches if necessary to avoid overcrowding.
Cook the patties for about 4-5 minutes on each side, until they are golden brown and cooked through.
Transfer the cooked patties to a plate lined with paper towels to drain any excess oil.
Serve the Keto Salmon Patties warm, garnished with additional parsley or a squeeze of fresh lemon juice if desired.
Nutrition Facts
Calories |
1242 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 84.9 g | 109% | |
| Saturated Fat | 13.7 g | 68% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 559 mg | 186% | |
| Sodium | 2727 mg | 119% | |
| Total Carbohydrate | 17.9 g | 7% | |
| Dietary Fiber | 6.5 g | 23% | |
| Total Sugars | 1.9 g | ||
| Protein | 102.7 g | 205% | |
| Vitamin D | 48.7 mcg | 243% | |
| Calcium | 1036 mg | 80% | |
| Iron | 7.6 mg | 42% | |
| Potassium | 1177 mg | 25% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
