Keto Chocolate Sorbet
Indulge in the luscious, guilt-free decadence of this Keto Chocolate Sorbet—a rich, velvety dessert that’s completely sugar-free and low-carb! Made with unsweetened cocoa powder, sugar-free dark chocolate chips, and naturally sweetened with erythritol, this recipe brings bold chocolate flavor without compromising your keto goals. With just 10 minutes of prep and no ice cream maker required, this sorbet is perfect for satisfying your sweet tooth. The technique of blending and stirring ensures a smooth, creamy texture, while a hint of vanilla adds a touch of warmth to every bite. Scoop up this easy, freezer-friendly treat that’s sure to impress both keto dieters and dessert lovers alike!
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Recipe Information
Ingredients
- 0.75 cup Unsweetened Cocoa Powder
- 0.75 cup Erythritol
- 2 cups Water
- 1 teaspoon Vanilla Extract
- 0.25 teaspoon Salt
- 0.5 cup Sugar-Free Dark Chocolate Chips
Instructions
In a medium saucepan over medium heat, combine water, erythritol, unsweetened cocoa powder, and salt.
Whisk continuously until the mixture begins to simmer and all ingredients have dissolved, about 5 minutes.
Remove the saucepan from the heat and add the sugar-free dark chocolate chips.
Stir until the chocolate chips have fully melted and incorporated into the mixture.
Add vanilla extract and stir to combine.
Allow the mixture to cool for a few minutes, then transfer it to a blender and blend on high speed for about 20 seconds to ensure the mixture is smooth.
Pour the blended mixture into a shallow container and place it in the freezer.
Every 30 minutes, stir the sorbet with a fork to break up any ice crystals, continuing for about 3-4 hours until a smooth sorbet texture is achieved.
Once the sorbet is fully frozen, scoop and serve immediately or store in an airtight container in the freezer for up to a week.
Nutrition Facts
Calories |
804 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 55.1 g | 71% | |
| Saturated Fat | 32.4 g | 162% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 505 mg | 22% | |
| Total Carbohydrate | 347.0 g | 126% | |
| Dietary Fiber | 82.4 g | 294% | |
| Total Sugars | 4.1 g | ||
| Protein | 41.7 g | 83% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 322 mg | 25% | |
| Iron | 20.3 mg | 113% | |
| Potassium | 2625 mg | 56% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
