Nutrition Facts for Inside out cheesecake stuffed strawberries
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Inside Out Cheesecake Stuffed Strawberries

Image of Inside Out Cheesecake Stuffed Strawberries
Nutriscore Rating: 63/100

Treat yourself to a delightfully decadent dessert with these Inside Out Cheesecake Stuffed Strawberries—a no-bake treat that’s as beautiful as it is delicious! Juicy, ripe strawberries are hollowed out and filled with a lusciously creamy cheesecake mixture made from softened cream cheese, powdered sugar, and vanilla extract. Topped with a sprinkling of crushed graham crackers or vanilla biscuits, these bite-sized desserts resemble mini cheesecakes in every bite. Optional chocolate chips or sprinkles add an extra festive touch, making them perfect for parties, potlucks, or an indulgent snack. Ready in just 20 minutes and served chilled, this easy recipe combines the freshness of strawberries with the richness of cheesecake in a fun, crowd-pleasing presentation. Ideal for summer gatherings or whenever your sweet tooth needs a fruity twist!

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Recipe Information

⏱️
Prep Time
20 min
🔥
Cook Time
N/A
🕐
Total Time
20 min
👥
Servings
20 servings
📊
Difficulty
Medium

🥘 Ingredients

6 items
  • 20 large Fresh strawberries
  • 4 ounces Cream cheese (softened)
  • 3 tablespoons Powdered sugar
  • 1 teaspoon Vanilla extract
  • 3 tablespoons Graham crackers or vanilla biscuits (crumbled)
  • 2 tablespoons Optional chocolate chips or sprinkles (for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Wash the strawberries thoroughly and pat them dry with a kitchen towel or paper towel.

2

Use a small paring knife or a strawberry corer to gently remove the tops of the strawberries and hollow out the centers, creating a small well. Take care not to pierce through the bottom. Set the hollowed-out strawberries aside.

3

In a medium mixing bowl, combine the softened cream cheese, powdered sugar, and vanilla extract. Use a hand mixer or whisk to beat the mixture until smooth and creamy.

4

Transfer the cheesecake filling into a piping bag fitted with a small round tip or use a zip-top bag with a corner snipped off for easier filling.

5

Pipe the cheesecake mixture into the hollowed-out center of each strawberry, filling it slightly above the rim.

6

Sprinkle the crushed graham crackers or vanilla biscuits over the tops of the filled strawberries as a garnish.

7

Optionally, add a few chocolate chips or sprinkles on top for an extra touch of decoration.

8

Place the stuffed strawberries on a serving platter and refrigerate for at least 10 minutes to allow the filling to set slightly before serving.

9

Serve chilled and enjoy your Inside Out Cheesecake Stuffed Strawberries!

Cooking Tip: Take your time with each step for the best results!
41
cal
0.6g
protein
4.5g
carbs
2.4g
fat

Nutrition Facts

1 serving (27.2g)
Calories
41
% Daily Value*
Total Fat 2.4 g 3%
Saturated Fat 1.4 g 7%
Polyunsaturated Fat 0.0 g
Cholesterol 6 mg 2%
Sodium 25 mg 1%
Total Carbohydrate 4.5 g 2%
Dietary Fiber 0.5 g 2%
Total Sugars 3.1 g
Protein 0.6 g 1%
Vitamin D 0.0 mcg 0%
Calcium 10 mg 1%
Iron 0.2 mg 1%
Potassium 38 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

42.1%%
6.0%%
51.9%%
Fat: 441 cal (51.9%%)
Protein: 50 cal (6.0%%)
Carbs: 357 cal (42.1%%)