Icelandic Cocoa Soup
Cozy up with a bowl of Icelandic Cocoa Soup, a heartwarming and velvety treat that brings a unique Nordic twist to your dessert repertoire. This traditional Icelandic recipe combines the richness of cocoa powder, the creaminess of milk, and a subtle thickness from cornstarch, creating a luscious texture that’s perfect for chilly evenings. Lightly sweetened and infused with a hint of vanilla, this comforting cocoa-based soup is quick and easy to make, taking just 15 minutes from start to finish. Serve it warm in bowls and elevate it with a dollop of whipped cream for an indulgent finish. Whether enjoyed as a decadent dessert or an afternoon pick-me-up, this silky cocoa soup is a must-try for chocolate lovers seeking something delightfully different. Perfect for SEO searches like “Nordic dessert recipes,” “cozy chocolate treats,” or “warm dessert soups,” this recipe will inspire your next sweet indulgence!
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Recipe Information
Ingredients
- 3 tablespoons Cocoa powder
- 4 tablespoons Granulated sugar
- 2 tablespoons Cornstarch
- 4 cups Milk
- 1 teaspoon Vanilla extract
- 1 cup Water
- 0.25 teaspoons Salt
- (optional garnish) Whipped cream
Instructions
In a medium saucepan, combine the cocoa powder, granulated sugar, cornstarch, and salt. Mix the dry ingredients thoroughly to break up any lumps.
Gradually add 1 cup of water to the dry ingredients, whisking constantly to form a smooth paste with no lumps.
Place the saucepan over medium heat and slowly whisk in the milk, a little at a time, making sure the mixture remains smooth.
Continue to heat the mixture, stirring constantly, until it begins to thicken. This should take about 5-7 minutes.
Reduce the heat to low and let the cocoa soup simmer for an additional 2-3 minutes, stirring frequently to prevent sticking or burning.
Remove the saucepan from the heat and stir in the vanilla extract.
Ladle the cocoa soup into bowls and serve warm. Optionally, top with a dollop of whipped cream for added richness.
Nutrition Facts
Calories |
822 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24.7 g | 32% | |
| Saturated Fat | 14.5 g | 72% | |
| Polyunsaturated Fat | 0.8 g | ||
| Cholesterol | 93 mg | 31% | |
| Sodium | 984 mg | 43% | |
| Total Carbohydrate | 121.4 g | 44% | |
| Dietary Fiber | 5.7 g | 20% | |
| Total Sugars | 98.8 g | ||
| Protein | 35.6 g | 71% | |
| Vitamin D | 10.8 mcg | 54% | |
| Calcium | 1258 mg | 97% | |
| Iron | 2.2 mg | 12% | |
| Potassium | 1764 mg | 38% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
