Iced White Mocha
Cool off and perk up with this luxurious Iced White Mocha, a creamy and decadent coffeehouse favorite you can easily recreate at home in just minutes. Featuring rich white chocolate sauce perfectly blended with robust espresso, this refreshing drink is balanced with smooth whole milk and served over ice for the ultimate treat. Topped with fluffy whipped cream and optional white chocolate shavings, every sip delivers indulgence with a café-quality flair. Perfect for coffee lovers seeking a sweet pick-me-up, this iced beverage is quick, customizable, and irresistibly delicious—ideal for warm afternoons or an elegant coffee break.
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Recipe Information
Ingredients
- 2 tablespoons White chocolate sauce
- 2 shots Espresso
- 1 cup Whole milk
- 1 cup Ice cubes
- 2 tablespoons Whipped cream
- 1 teaspoon White chocolate shavings (optional)
Instructions
Start by brewing two shots of espresso using your espresso machine or a moka pot.
While the espresso is brewing, fill a 16-ounce glass with 1 cup of ice cubes.
Once the espresso shots are ready, pour them directly over the white chocolate sauce in a mixing cup, and stir until the chocolate is completely dissolved.
Add the milk to the espresso mixture and stir until well combined.
Pour the espresso and milk mixture over the ice in the glass.
Top the iced white mocha with whipped cream.
If desired, garnish with white chocolate shavings on top of the whipped cream for an extra touch of luxury.
Stir gently and enjoy your iced white mocha!
Nutrition Facts
Calories |
360 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 21.6 g | 28% | |
| Saturated Fat | 12.9 g | 64% | |
| Polyunsaturated Fat | 0.4 g | ||
| Cholesterol | 44 mg | 15% | |
| Sodium | 112 mg | 5% | |
| Total Carbohydrate | 31.7 g | 12% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 31.6 g | ||
| Protein | 10.1 g | 20% | |
| Vitamin D | 2.8 mcg | 14% | |
| Calcium | 371 mg | 29% | |
| Iron | 0.1 mg | 1% | |
| Potassium | 544 mg | 12% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
