Nutrition Facts for Iced orange truffle coffee

Iced Orange Truffle Coffee

Image of Iced Orange Truffle Coffee
Nutriscore Rating: 68/100

Indulge in the rich, citrusy decadence of Iced Orange Truffle Coffee, a refreshing yet luxurious twist on your everyday iced coffee. This easy-to-make recipe combines bold, strong coffee with velvety dark chocolate, fragrant orange zest, and a hint of vanilla for a flavor profile that’s equal parts indulgent and invigorating. Creamy milk or your favorite non-dairy alternative brings everything together, while optional whipped cream, chocolate shavings, and an orange twist elevate it into a cafΓ©-worthy treat. Ready in just 15 minutes, this iced coffee is perfect for summer mornings or whenever you crave something sweet and sophisticated. Try this chocolate-orange coffee delight for a gourmet pick-me-up right at home!

Log this recipe in SnapCalorie

β˜…β˜…β˜…β˜…β˜… 4.8/5.0 (2,000+ reviews)
βœ“ Get your calorie requirement
βœ“ Log your nutrition in seconds
βœ“ Get a personalized nutrition plan
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
5 min
πŸ•
Total Time
15 min
πŸ‘₯
Servings
1 serving
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

10 items
  • 240 ml Freshly brewed coffee (strong)
  • 1 teaspoon Orange zest
  • 30 grams Dark chocolate (chopped or chips)
  • 120 ml Milk (or non-dairy alternative)
  • 1 tablespoon Granulated sugar
  • 0.5 teaspoon Vanilla extract
  • 1 cup Ice cubes
  • 1 serving Whipped cream (optional)
  • 1 piece Orange slice or twist (optional, for garnish)
  • 1 teaspoon Chocolate shavings (optional, for garnish)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

Brew 240 ml of strong coffee and allow it to cool to room temperature.

2

In a small saucepan over low heat, combine the dark chocolate, orange zest, granulated sugar, and milk. Stir constantly until the chocolate is fully melted and the mixture is smooth. Remove from heat and let it cool slightly.

3

In a tall glass, add 1 cup of ice cubes.

4

Pour the cooled coffee into the glass, followed by the chocolate-orange mixture. Stir well to combine.

5

Add the vanilla extract and gently mix again.

6

Optional: Top with whipped cream, a slice of orange or orange twist, and chocolate shavings for an extra touch of indulgence.

7

Serve immediately with a straw or spoon, and enjoy your Iced Orange Truffle Coffee!

⚑
Cooking Tip: Take your time with each step for the best results!
368
cal
7.0g
protein
39.8g
carbs
20.2g
fat

Nutrition Facts

1 serving (687.7g)
Calories
368
% Daily Value*
Total Fat 20.2 g 26%
Saturated Fat 12.1 g 60%
Polyunsaturated Fat 0.0 g
Cholesterol 26 mg 9%
Sodium 66 mg 3%
Total Carbohydrate 39.8 g 14%
Dietary Fiber 3.9 g 14%
Total Sugars 32.3 g
Protein 7.0 g 14%
Vitamin D 1.6 mcg 8%
Calcium 198 mg 15%
Iron 2.2 mg 12%
Potassium 580 mg 12%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

43.1%%
7.6%%
49.3%%
Fat: 181 cal (49.3%%)
Protein: 28 cal (7.6%%)
Carbs: 159 cal (43.1%%)