Nutrition Facts for Iced caramel latte

Iced Caramel Latte

Image of Iced Caramel Latte
Nutriscore Rating: 67/100

Cool down with the ultimate summer pick-me-up: this homemade Iced Caramel Latte is a refreshing blend of rich, bold espresso, velvety milk, and sweet caramel syrup. Ready in just 5 minutes, this easy recipe delivers the perfect balance of coffee and indulgent sweetness, topped with a swirl of whipped cream and a drizzle of caramel sauce for a café-style finish. Whether you're using whole milk, almond milk, or your preferred alternative, this customizable drink packs irresistible flavor with every sip. Perfect for coffee lovers craving a barista-quality latte at home, this icy treat is as beautiful as it is delicious!

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

6 items
  • 2 shots espresso
  • 2 tablespoons caramel syrup
  • 1 cup milk
  • 1 cup ice cubes
  • 2 tablespoons whipped cream
  • 1 tablespoon caramel sauce (for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Brew 2 shots of espresso using an espresso machine or stovetop moka pot. Set aside to cool slightly.

2

In a tall glass, add 1 cup of ice cubes to fill the glass about halfway.

3

Pour 2 tablespoons of caramel syrup over the ice.

4

Add the slightly cooled espresso shots to the glass.

5

Gently pour 1 cup of milk into the glass, filling it to the desired level. You can use whole milk, almond milk, or any milk of your choice.

6

Stir the drink using a long spoon until the caramel syrup is fully combined with the milk and espresso.

7

Top the iced caramel latte with 2 tablespoons of whipped cream for a creamy finish.

8

Drizzle 1 tablespoon of caramel sauce over the whipped cream for a decorative and flavorful garnish.

9

Serve immediately with a straw and enjoy your homemade Iced Caramel Latte!

Cooking Tip: Take your time with each step for the best results!
336
cal
8.8g
protein
50.8g
carbs
11.1g
fat

Nutrition Facts

1 serving (612.0g)
Calories
336
% Daily Value*
Total Fat 11.1 g 14%
Saturated Fat 6.6 g 33%
Polyunsaturated Fat 0.4 g
Cholesterol 40 mg 13%
Sodium 228 mg 10%
Total Carbohydrate 50.8 g 18%
Dietary Fiber 0.0 g 0%
Total Sugars 49.1 g
Protein 8.8 g 18%
Vitamin D 2.9 mcg 14%
Calcium 320 mg 25%
Iron 0.0 mg 0%
Potassium 504 mg 11%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

60.1%%
10.4%%
29.5%%
Fat: 99 cal (29.5%%)
Protein: 35 cal (10.4%%)
Carbs: 203 cal (60.1%%)