Nutrition Facts for Hummus w a tomato twissis twist my invention zwt 8 india
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Hummus W a Tomato Twissis Twist My Invention Zwt 8 India

Image of Hummus W a Tomato Twissis Twist My Invention Zwt 8 India
Nutriscore Rating: 83/100

Elevate your classic hummus game with a vibrant and flavorful twist in this 'Hummus with a Tomato Twissis Twist' recipe, inspired by the bold and aromatic spices of India. This creamy chickpea dip is enhanced with the addition of ripe, juicy tomatoes, ground cumin, coriander, and a hint of chili powder for a subtle kick. Fresh lemon juice and rich olive oil balance the flavors, while a garnish of chopped cilantro and a dusting of paprika add a burst of color and freshness. Perfectly smooth and delightfully tangy, this hummus is ready in just 15 minutes and makes a versatile appetizer or healthy snack. Serve it with warm pita, crisp veggie sticks, or as a spread to brighten up your favorite sandwiches. Packed with plant-based protein and layers of taste, this is not your average hummusβ€”it's a tomato-infused masterpiece!

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
15 min
πŸ‘₯
Servings
6 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

13 items
  • 2 cups Chickpeas (cooked or canned, drained and rinsed)
  • 0.25 cup Tahini
  • 2 tablespoons Lemon juice (freshly squeezed)
  • 2 cloves Garlic cloves (minced)
  • 0.25 cup Olive oil
  • 1 cup Tomatoes (chopped, ripe)
  • 1 teaspoon Ground cumin
  • 0.5 teaspoon Ground coriander
  • 0.5 teaspoon Chili powder
  • 1 teaspoon Salt
  • 2 tablespoons Water (optional, for desired consistency)
  • 2 tablespoons Fresh cilantro (chopped, for garnish)
  • 1 teaspoon Paprika (for garnish)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

8 steps
1

In a food processor, combine the chickpeas, tahini, lemon juice, minced garlic, and olive oil.

2

Blend the mixture for 1-2 minutes until it starts to become smooth. Scrape down the sides as needed.

3

Add the chopped tomatoes, ground cumin, ground coriander, chili powder, and salt to the food processor. Blend again until fully incorporated.

4

Check the consistency. If the hummus seems too thick, add water one tablespoon at a time while blending until it reaches your desired consistency.

5

Taste and adjust the seasoning. Add more salt, lemon juice, or spices if needed.

6

Transfer the hummus to a serving bowl. Use a spoon to create a gentle swirl on the surface.

7

Drizzle with a little extra olive oil and sprinkle paprika on top. Garnish with fresh cilantro for a vibrant finish.

8

Serve with pita bread, vegetable sticks, or as a spread for sandwiches. Enjoy your Tomato Twissis Hummus!

⚑
Cooking Tip: Take your time with each step for the best results!
281
cal
9.1g
protein
24.4g
carbs
17.3g
fat

Nutrition Facts

1 serving (145.0g)
Calories
281
% Daily Value*
Total Fat 17.3 g 22%
Saturated Fat 2.5 g 12%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 449 mg 20%
Total Carbohydrate 24.4 g 9%
Dietary Fiber 7.5 g 27%
Total Sugars 4.8 g
Protein 9.1 g 18%
Vitamin D 0.0 mcg 0%
Calcium 818 mg 63%
Iron 3574.0 mg 19856%
Potassium 377 mg 8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

33.6%%
12.7%%
53.7%%
Fat: 931 cal (53.7%%)
Protein: 219 cal (12.7%%)
Carbs: 582 cal (33.6%%)