Huge Muffins Mix for Lazy Cooks with Add Ons
Quick, customizable, and absolutely foolproof, the "Huge Muffins Mix for Lazy Cooks with Add Ons" is the ultimate baking shortcut for busy days. This versatile recipe combines pantry staples like all-purpose flour, sugar, and baking powder with a splash of milk and a hint of vanilla for a classic, moist muffin base. Ready in just 35 minutes, including prep time, these jumbo muffins are perfect for bakers of all levels. The true magic lies in the add-ons—mix in your favorite chocolate chips, juicy berries, or crunchy nuts to create endless flavor combinations that suit any craving. Whether you're whipping up a quick breakfast, snack, or dessert, these generously sized muffins will impress without the stress. Perfect for meal prep or sharing, this easy muffin recipe is the lazy baker's dream!
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Recipe Information
Ingredients
- 3 cups all-purpose flour
- 1.5 cups sugar
- 1 tablespoon baking powder
- 0.5 teaspoons salt
- 1.25 cups milk
- 0.5 cups vegetable oil
- 2 large eggs
- 2 teaspoons vanilla extract
- 1.5 cups add-ons (e.g., chocolate chips, berries, nuts)
Instructions
Preheat your oven to 375°F (190°C) and line a 12-cup muffin tin with paper liners or generously grease it.
In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt until evenly combined.
In a separate bowl, whisk together the milk, vegetable oil, eggs, and vanilla extract until smooth.
Pour the wet ingredients into the bowl with the dry ingredients and gently fold until just combined. Avoid overmixing; a few lumps are okay.
If using add-ons, gently fold them into the batter. Ensure they're evenly distributed but do not overmix.
Divide the batter evenly among the prepared muffin cups, filling each about 3/4 full for generously sized muffins.
Bake in the preheated oven for 20-25 minutes, or until the tops are golden and a toothpick inserted in the center comes out clean.
Allow the muffins to cool in the tin for 5 minutes, then transfer them to a wire rack to cool completely. Enjoy!
Nutrition Facts
Calories |
4510 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 115.2 g | 148% | |
| Saturated Fat | 66.6 g | 333% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 399 mg | 133% | |
| Sodium | 2916 mg | 127% | |
| Total Carbohydrate | 785.7 g | 286% | |
| Dietary Fiber | 33.5 g | 120% | |
| Total Sugars | 458.4 g | ||
| Protein | 83.6 g | 167% | |
| Vitamin D | 5.4 mcg | 27% | |
| Calcium | 727 mg | 56% | |
| Iron | 30.4 mg | 169% | |
| Potassium | 1970 mg | 42% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
