Nutrition Facts for Huevos wrapcheros

Huevos Wrapcheros

Image of Huevos Wrapcheros
Nutriscore Rating: 67/100

Start your day with a bold and satisfying twist on breakfast with Huevos Wrapcheros! This vibrant recipe combines the hearty flavors of sunny-side-up eggs, creamy refried beans, and melty cheddar or Monterey Jack cheese, all wrapped in a warm flour tortilla. Topped with zesty salsa, fresh avocado slices, and a sprinkle of optional cilantro, these wraps are a delicious fusion of convenience and flavor. Perfect for a quick morning meal or an on-the-go snack, Huevos Wrapcheros come together in just 25 minutes and can be customized with hot sauce for extra zest. Whether you're meal prepping for the week or indulging in a hearty brunch, these protein-packed breakfast wraps deliver bold Southwestern inspiration in every bite.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
15 min
🕐
Total Time
25 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

11 items
  • 4 pieces Large eggs
  • 4 pieces Flour tortillas
  • 1 cup Refried beans
  • 1 cup Shredded cheddar or Monterey Jack cheese
  • 1 cup Salsa
  • 1 piece Avocado
  • 2 tablespoons Fresh cilantro (optional)
  • 2 teaspoons Olive oil
  • 0.5 teaspoons Salt
  • 0.25 teaspoons Black pepper
  • to taste Hot sauce (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Heat 1 teaspoon of olive oil in a non-stick skillet over medium heat. Crack two eggs into the skillet, season with salt and pepper, and cook sunny-side up or to your preferred doneness. Repeat with the remaining eggs, adding the other teaspoon of olive oil for the second batch. Set cooked eggs aside.

2

Warm the tortillas in a dry skillet over medium heat for 10–15 seconds on each side, or until pliable. Alternatively, you can microwave them for about 15 seconds wrapped in a damp paper towel.

3

Spread 1/4 cup of refried beans evenly over each tortilla, leaving a small border around the edges.

4

Sprinkle 1/4 cup of shredded cheese on top of the refried beans for each tortilla.

5

Place one cooked egg in the center of each tortilla. Top with 2–3 tablespoons of salsa and a few avocado slices.

6

If desired, sprinkle chopped fresh cilantro and add a few dashes of hot sauce for extra flavor.

7

Fold each tortilla like a burrito, tucking in the sides and rolling tightly to create a wrap.

8

Serve immediately while warm, or wrap in foil to keep warm for later. Enjoy your Huevos Wrapcheros!

Cooking Tip: Take your time with each step for the best results!
1933
cal
83.7g
protein
145.9g
carbs
121.8g
fat

Nutrition Facts

1 serving (1155.8g)
Calories
1933
% Daily Value*
Total Fat 121.8 g 156%
Saturated Fat 45.2 g 226%
Polyunsaturated Fat 7.0 g
Cholesterol 864 mg 288%
Sodium 5310 mg 231%
Total Carbohydrate 145.9 g 53%
Dietary Fiber 28.5 g 102%
Total Sugars 12.2 g
Protein 83.7 g 167%
Vitamin D 4.6 mcg 23%
Calcium 1320 mg 102%
Iron 14.7 mg 82%
Potassium 2588 mg 55%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

29.0%%
16.6%%
54.4%%
Fat: 1096 cal (54.4%%)
Protein: 334 cal (16.6%%)
Carbs: 583 cal (29.0%%)