Hot Tom Jerry
Warm up your winter nights with a Hot Tom & Jerry, a timeless holiday cocktail that’s as comforting as it is indulgent. This creamy, spiced drink combines the frothy richness of whipped egg batter with the deep, warming flavors of dark rum and brandy, creating a luxurious treat in every sip. Infused with hints of vanilla, cinnamon, and nutmeg, and finished with a splash of hot milk, this classic beverage is crowned with a dollop of whipped cream and a pinch of nutmeg for an irresistibly festive touch. Quick to prepare in just 15 minutes, this single-serving recipe is perfect for cozy evenings by the fire or holiday gatherings where you want to impress with a nostalgic favorite. Embrace the flavors of the season with this decadent cocktail that’s both a drink and an experience!
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Recipe Information
Ingredients
- 1 piece Large egg
- 2 tablespoons Sugar
- 0.5 teaspoons Vanilla extract
- 0.25 teaspoons Ground cinnamon
- 0.25 teaspoons Ground nutmeg
- 1 ounces Dark rum
- 1 ounces Brandy
- 4 ounces Hot milk
- 2 tablespoons Whipped cream
- 1 pinch Ground nutmeg (for garnish)
Instructions
Separate the egg yolk and egg white into two bowls.
In the bowl with the yolk, whisk together the yolk, sugar, vanilla extract, ground cinnamon, and ground nutmeg until smooth and creamy.
In the bowl with the egg white, whip the egg white until it forms stiff peaks. Use a hand mixer or whisk for this step.
Gently fold the whipped egg white into the yolk mixture to create a frothy batter.
In a mug, add 1 ounce of dark rum and 1 ounce of brandy.
Spoon 2-3 tablespoons of the frothy batter into the mug.
Pour 4 ounces of hot milk into the mug and stir gently to combine. Make sure the batter is fully dissolved into the liquid.
Top with a dollop of whipped cream and a pinch of ground nutmeg for garnish.
Serve immediately while hot and enjoy your cozy Hot Tom & Jerry!
Nutrition Facts
Calories |
421 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12.4 g | 16% | |
| Saturated Fat | 5.9 g | 30% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 208 mg | 69% | |
| Sodium | 124 mg | 5% | |
| Total Carbohydrate | 33.1 g | 12% | |
| Dietary Fiber | 0.6 g | 2% | |
| Total Sugars | 32.4 g | ||
| Protein | 10.2 g | 20% | |
| Vitamin D | 2.6 mcg | 13% | |
| Calcium | 172 mg | 13% | |
| Iron | 1.0 mg | 6% | |
| Potassium | 240 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
