Honey Banana Punch
Quench your thirst with the tropical allure of Honey Banana Punch, a creamy, naturally sweet drink that’s as refreshing as it is nutritious. This no-cook recipe combines ripe bananas, golden honey, and a medley of freshly squeezed orange juice, tangy pineapple juice, and zesty lemon juice for a fruity explosion of flavor. Blended to perfection and served over ice, this quick 10-minute punch is the ideal beverage for summer gatherings, brunches, or simply a rejuvenating treat during the day. Garnish with fresh mint sprigs for a splash of elegance and extra freshness. With its vibrant ingredients and lush texture, Honey Banana Punch is your go-to drink for a healthy, flavorful escape.
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Recipe Information
Ingredients
- 3 pieces ripe bananas
- 3 tablespoons honey
- 1.5 cups orange juice (freshly squeezed preferred)
- 1 cup pineapple juice
- 2 cups cold water
- 2 tablespoons lemon juice
- 2 cups ice cubes
- 4 sprigs mint leaves (optional, for garnish)
Instructions
Peel the ripe bananas and slice them into chunks for easier blending.
In a blender, combine the banana chunks, honey, orange juice, pineapple juice, cold water, and lemon juice.
Blend on high speed until smooth and creamy. If the mixture is too thick, add a little extra water, one tablespoon at a time, to reach your desired consistency.
Prepare a large pitcher and pour the blended punch into it over the two cups of ice cubes to chill immediately.
Stir gently to combine the punch with the melting ice for a perfectly cold drink.
Taste the punch and adjust sweetness by adding a small amount of honey if needed.
Serve in tall glasses, optionally garnished with a sprig of mint for a refreshing touch.
Enjoy the Honey Banana Punch immediately or refrigerate for up to one hour for best flavor.
Nutrition Facts
Calories |
808 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.7 g | 2% | |
| Saturated Fat | 0.3 g | 2% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 28 mg | 1% | |
| Total Carbohydrate | 206.1 g | 75% | |
| Dietary Fiber | 10.3 g | 37% | |
| Total Sugars | 159.2 g | ||
| Protein | 7.4 g | 15% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 118 mg | 9% | |
| Iron | 2.7 mg | 15% | |
| Potassium | 2282 mg | 49% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
