Transform your snack time with these irresistible Haystacks—a delightful no-bake treat that's as easy to make as it is to enjoy! Featuring a crunchy base of chow mein noodles enveloped in a luscious blend of semi-sweet chocolate, creamy peanut butter, and butterscotch chips, this recipe combines sweet, salty, and nutty flavors in every bite. Perfect for busy schedules, these quick-to-make treats come together in just 15 minutes with simple microwave melting and stirring, making them a fantastic option for novice bakers or when you need a last-minute dessert. Whether you're prepping for a party, craving a nostalgic snack, or looking for a creative edible gift, Haystacks are sure to impress. Best served once cooled and firm, they're easy to store and enjoy anytime. Indulge yourself in this effortless, crowd-pleasing sweet and crunchy treat today!
Line a baking sheet with parchment paper or wax paper and set aside.
In a large microwave-safe bowl, combine the semi-sweet chocolate chips, butterscotch chips, and peanut butter.
Microwave the mixture on high in 30-second intervals, stirring after each interval, until the mixture is smooth and fully melted (approximately 1-2 minutes total).
Add the chow mein noodles to the melted mixture and gently stir until the noodles are fully coated.
Using a spoon, drop spoonfuls of the coated noodle mixture onto the prepared baking sheet to form small mounds or 'haystacks.'
Let the haystacks cool at room temperature until they are firm, about 1 hour. Alternatively, you can refrigerate them for 20-30 minutes to speed up the process.
Once set, remove the haystacks from the baking sheet and serve. Store any leftovers in an airtight container at room temperature or in the refrigerator.
Calories |
3784 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 223.6 g | 287% | |
| Saturated Fat | 90.5 g | 453% | |
| Polyunsaturated Fat | 37.9 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1845 mg | 80% | |
| Total Carbohydrate | 415.5 g | 151% | |
| Dietary Fiber | 23.0 g | 82% | |
| Total Sugars | 230.3 g | ||
| Protein | 72.0 g | 144% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 281 mg | 22% | |
| Iron | 11.8 mg | 66% | |
| Potassium | 1100 mg | 23% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.