Warm up chilly nights with a cup of Haunting Hot Chocolate, a decadent and festive treat perfect for Halloween or any cozy gathering. Made with a rich blend of whole milk, heavy cream, and semi-sweet chocolate chips, this velvety drink is elevated with a hint of cinnamon and a splash of vanilla for an irresistibly spiced twist. The true haunting charm comes from marshmallows decorated with ghostly chocolate syrup faces, creating a fun and spooky presentation thatβs sure to delight kids and adults alike. Quick to prepare in just 15 minutes, this indulgent hot chocolate recipe is topped with whipped cream and an extra drizzle of chocolate syrup for a finishing touch thatβs as delicious as it is Instagram-worthy. Whether you're hosting a Halloween party or curling up by the fire, this Haunting Hot Chocolate is the ultimate seasonal indulgence.
In a medium-sized saucepan, combine the whole milk and heavy cream. Heat over medium heat until warm but not boiling, stirring occasionally.
Add the semi-sweet chocolate chips, unsweetened cocoa powder, and granulated sugar to the saucepan. Stir constantly until the chocolate chips are fully melted and the mixture becomes smooth and creamy.
Reduce the heat to low and whisk in the vanilla extract and ground cinnamon. Let the hot chocolate simmer for 2 minutes to allow the flavors to meld together.
While the hot chocolate simmers, prepare the spooky marshmallows. Use chocolate syrup to draw ghostly faces on the marshmallows for a fun and festive touch.
Remove the saucepan from the heat and pour the hot chocolate into mugs, dividing evenly among the servings.
Top each mug with the ghostly marshmallows, a dollop of whipped cream (if desired), and an extra drizzle of chocolate syrup for decoration.
Serve immediately and enjoy your Haunting Hot Chocolate while itβs warm!
Calories |
2617 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 160.1 g | 205% | |
| Saturated Fat | 96.4 g | 482% | |
| Polyunsaturated Fat | 1.1 g | ||
| Cholesterol | 362 mg | 121% | |
| Sodium | 528 mg | 23% | |
| Total Carbohydrate | 261.2 g | 95% | |
| Dietary Fiber | 15.6 g | 56% | |
| Total Sugars | 217.7 g | ||
| Protein | 48.1 g | 96% | |
| Vitamin D | 10.8 mcg | 54% | |
| Calcium | 1227 mg | 94% | |
| Iron | 5.9 mg | 33% | |
| Potassium | 1702 mg | 36% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.