Snowmen on a Stick Tackled by Tasty
Bring a touch of holiday magic to your dessert table with "Snowmen on a Stick Tackled by Tasty," an irresistibly adorable and easy-to-make treat that doubles as a festive activity! These whimsical skewered snowmen are crafted from fluffy marshmallows dipped in creamy white chocolate and adorned with colorful candy details, pretzel arms, and a sprinkle of powdered sugar for a frosty finish. Perfect for beginner bakers or as a fun family project, this no-bake recipe requires just 25 minutes of prep time and delivers six delightful servings. Whether they're gracing a holiday party platter or brightening up a cozy winter afternoon, these edible snowmen promise sweet smiles and plenty of seasonal charm.
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Recipe Information
Ingredients
- 12 pieces Large marshmallows
- 200 grams White chocolate or candy melts
- 100 grams Milk or dark chocolate
- 6 pieces Orange candy-coated chocolates (for noses)
- 20 pieces Mini M&M's or small edible decorations
- 6 pieces Pretzel sticks
- 6 pieces Wooden skewers
- 1 tablespoon Powdered sugar
- 1 teaspoon Coconut oil (optional, for thinning chocolate)
Instructions
Prepare a clean workspace and line a baking sheet with parchment paper.
Skewer three large marshmallows per wooden skewer to form the body of the snowmen.
Melt the white chocolate or candy melts in a microwave-safe bowl in 20-second intervals, stirring between each interval, until smooth. Add a teaspoon of coconut oil if the mixture is too thick.
Holding the wooden skewer, carefully dip the marshmallow snowmen into the melted white chocolate, covering them completely. Allow any excess chocolate to drip off and place the skewers on the parchment-lined baking sheet.
While the coating is still wet, stick two pretzel sticks into the sides of the middle marshmallow for arms.
Add mini M&M’s or small edible decorations to create buttons down the snowman’s body and eyes on the top marshmallow. Use an orange candy-coated chocolate for the nose.
Melt the milk or dark chocolate in a separate bowl using the same method. Pour the melted chocolate into a small piping bag or a resealable plastic bag with a tiny corner snipped off.
Pipe small dots or lines onto the snowmen to create features like mouths, scarves, or additional decorations.
Sprinkle a light layer of powdered sugar over the snowmen for a snowy effect.
Allow the chocolate to fully set and harden, about 15 minutes at room temperature or 5 minutes in the refrigerator.
Your Snowmen on a Stick are ready to serve! These make a perfect treat for holiday parties or a fun DIY project with kids.
Nutrition Facts
Calories |
6011 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 300.2 g | 385% | |
| Saturated Fat | 121.1 g | 606% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 165 mg | 55% | |
| Sodium | 3359 mg | 146% | |
| Total Carbohydrate | 763.9 g | 278% | |
| Dietary Fiber | 23.7 g | 85% | |
| Total Sugars | 531.4 g | ||
| Protein | 81.2 g | 162% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 992 mg | 76% | |
| Iron | 13.1 mg | 73% | |
| Potassium | 1970 mg | 42% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
