Quench your thirst with the bright and zesty flavors of this Golden Punch, a refreshing beverage perfect for any celebration. This easy-to-make drink combines vibrant pineapple juice, tangy orange juice, and a splash of fresh lemon juice for a citrusy base, all balanced with a homemade simple syrup for just the right touch of sweetness. The addition of fizzy ginger ale brings an irresistible sparkle to every sip, while optional garnishes like orange slices, lemon slices, and fresh mint leaves add a festive touch. Ready in just 10 minutes and served over ice, Golden Punch is a crowd-pleaser thatβs perfect for parties, brunches, or warm summer days. Bursting with golden hues and uplifting flavors, this non-alcoholic punch is as delightful to look at as it is to drink.
In a small saucepan, combine the sugar and water. Heat over medium heat, stirring occasionally, until the sugar has completely dissolved to make a simple syrup. Let the syrup cool to room temperature.
In a large punch bowl or pitcher, combine the pineapple juice, orange juice, lemon juice, and the cooled simple syrup. Stir well to combine.
Just before serving, slowly add the ginger ale to the juice mixture. Stir gently to incorporate while preserving the fizz.
Add the ice cubes directly to the punch mixture or serve over ice in individual glasses.
If desired, garnish the punch with orange slices, lemon slices, and fresh mint leaves for a festive presentation.
Serve immediately and enjoy the refreshing Golden Punch!
Calories |
1466 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.3 g | 4% | |
| Saturated Fat | 0.2 g | 1% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 77 mg | 3% | |
| Total Carbohydrate | 359.1 g | 131% | |
| Dietary Fiber | 10.1 g | 36% | |
| Total Sugars | 328.0 g | ||
| Protein | 11.3 g | 23% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 372 mg | 29% | |
| Iron | 6.4 mg | 36% | |
| Potassium | 2884 mg | 61% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.