Nutrition Facts for Gizmo sandwich
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Gizmo Sandwich

Image of Gizmo Sandwich
Nutriscore Rating: 62/100

Elevate your sandwich game with the irresistibly gourmet Gizmo Sandwich! This satisfying creation features layers of thinly sliced chicken breast, smoky turkey, creamy provolone cheese, and a medley of fresh toppings like crisp spinach, juicy tomato, and tangy red onionβ€”all nestled between toasted ciabatta rolls. A luscious homemade sauce, blending mayonnaise, Dijon mustard, and balsamic glaze, adds the perfect touch of tangy richness to every bite. Quick and easy to prepare with just 15 minutes of total time, this recipe is ideal for a hearty lunch, a casual dinner, or even a picnic favorite. Whether served warm with melty cheese or fresh out of assembly, the Gizmo Sandwich promises a burst of flavor and texture in every bite. Perfect for sandwich lovers seeking a gourmet twist!

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
5 min
πŸ•
Total Time
15 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

13 items
  • 2 pieces Ciabatta bread (or sandwich rolls)
  • 1 cup Cooked chicken breast, thinly sliced
  • 4 slices Smoked turkey slices
  • 4 slices Provolone cheese
  • 1 cup Baby spinach leaves
  • 1 medium Tomato, thinly sliced
  • 0.25 cup Red onion, thinly sliced
  • 2 tablespoons Mayonnaise
  • 1 teaspoon Dijon mustard
  • 1 teaspoon Balsamic glaze
  • 1 teaspoon Olive oil
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

10 steps
1

1. Preheat your oven to 400Β°F (200Β°C).

2

2. Slice the ciabatta bread in half lengthwise and lightly brush the interior with olive oil.

3

3. Place the bread on a baking sheet, cut side up, and toast in the oven for 3-5 minutes until lightly crisped.

4

4. In a small bowl, mix the mayonnaise, Dijon mustard, and balsamic glaze to form the special sauce.

5

5. Spread the special sauce generously on the bottom half of each toasted ciabatta roll.

6

6. Layer the sandwich starting with baby spinach leaves, followed by the sliced chicken breast, smoked turkey slices, tomato slices, red onion, and provolone cheese.

7

7. Sprinkle a pinch of salt and black pepper over the sandwich fillings to enhance flavor.

8

8. Place the top half of the ciabatta roll over the fillings and gently press down.

9

9. If desired, warm the assembled sandwiches in the oven for an additional 2-3 minutes until the cheese starts to melt.

10

10. Slice the sandwich in half, serve immediately, and enjoy your Gizmo Sandwich!

⚑
Cooking Tip: Take your time with each step for the best results!
847
cal
77.4g
protein
48.3g
carbs
36.8g
fat

Nutrition Facts

1 serving (427.4g)
Calories
847
% Daily Value*
Total Fat 36.8 g 47%
Saturated Fat 14.1 g 71%
Polyunsaturated Fat 0.0 g
Cholesterol 196 mg 65%
Sodium 2194 mg 95%
Total Carbohydrate 48.3 g 18%
Dietary Fiber 3.4 g 12%
Total Sugars 5.1 g
Protein 77.4 g 155%
Vitamin D 0.3 mcg 1%
Calcium 472 mg 36%
Iron 4.7 mg 26%
Potassium 1008 mg 21%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

23.1%%
37.1%%
39.8%%
Fat: 663 cal (39.8%%)
Protein: 618 cal (37.1%%)
Carbs: 386 cal (23.1%%)