Nutrition Facts for Frozen coffee cooler

Frozen Coffee Cooler

Image of Frozen Coffee Cooler
Nutriscore Rating: 69/100

Cool down and caffeinate with this irresistibly refreshing Frozen Coffee Cooler! Perfect for hot summer days or an indulgent coffee fix, this frothy drink blends strong brewed coffee, creamy milk (dairy or plant-based), and a touch of vanilla for a rich, smooth flavor profile. Sweetened to perfection and packed with crushed ice, it delivers a cafΓ©-quality frozen beverage straight from your blender in just 10 minutes. Customize with a dollop of whipped cream and a sprinkle of chocolate shavings or cocoa powder for a decadent finishing touch. Whether you’re starting your morning or savoring an afternoon pick-me-up, this DIY frozen coffee treat is both easy to make and utterly satisfying.

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

7 items
  • 1.5 cups strong brewed coffee, cooled
  • 0.5 cups milk (dairy or non-dairy)
  • 2 tablespoons granulated sugar
  • 1 teaspoon vanilla extract
  • 1.5 cups ice cubes
  • whipped cream (optional, for garnish)
  • chocolate shavings or cocoa powder (optional, for garnish)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

Brew coffee and allow it to cool to room temperature. Once cooled, measure out 1.5 cups of strong brewed coffee.

2

In a blender, combine the cooled coffee, milk, granulated sugar, vanilla extract, and ice cubes.

3

Blend on high speed until the mixture is smooth and frothy, about 30-60 seconds.

4

Taste the mixture and adjust the sweetness if needed by adding more sugar, blending again briefly to combine.

5

Pour the frozen coffee cooler into two glasses.

6

If desired, top with whipped cream and garnish with chocolate shavings or a dusting of cocoa powder.

7

Serve immediately and enjoy your chilled, refreshing drink!

⚑
Cooking Tip: Take your time with each step for the best results!
250
cal
5.2g
protein
35.0g
carbs
9.3g
fat

Nutrition Facts

1 serving (889.2g)
Calories
250
% Daily Value*
Total Fat 9.3 g 12%
Saturated Fat 6.1 g 30%
Polyunsaturated Fat 0.0 g
Cholesterol 25 mg 8%
Sodium 67 mg 3%
Total Carbohydrate 35.0 g 13%
Dietary Fiber 0.3 g 1%
Total Sugars 34.7 g
Protein 5.2 g 10%
Vitamin D 1.2 mcg 6%
Calcium 173 mg 13%
Iron 0.2 mg 1%
Potassium 396 mg 8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

57.3%%
8.5%%
34.2%%
Fat: 83 cal (34.2%%)
Protein: 20 cal (8.5%%)
Carbs: 140 cal (57.3%%)