Frozen Banana Mochaccino
Cool down and perk up with this irresistibly creamy Frozen Banana Mochaccino—a delightful blend of frozen banana, freshly brewed coffee, and rich cocoa powder. Perfectly sweetened with a touch of sugar and a splash of vanilla extract, this frosty treat is a refreshing twist on your classic mocha latte. The frozen banana not only adds natural sweetness but also creates an indulgently thick, milkshake-like texture, making it a guilt-free dessert or afternoon pick-me-up. Topped with whipped cream and chocolate shavings, this coffee creation is as stunning as it is satisfying. Ready in just 5 minutes, this quick and easy recipe is a must-try for coffee lovers seeking a cool and energizing treat. Whether you’re using dairy or plant-based milk, this versatile drink is sure to become your go-to for summer sipping.
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Recipe Information
Ingredients
- 1 medium Frozen banana
- 120 ml Brewed coffee
- 120 ml Milk (dairy or plant-based)
- 1 tablespoon Cocoa powder (unsweetened)
- 1 tablespoon Granulated sugar or sweetener
- 0.5 teaspoon Vanilla extract
- 6 pieces Ice cubes
- for garnish Whipped cream (optional)
- for garnish Chocolate shavings (optional)
Instructions
Peel and slice a medium banana. Place it in the freezer for at least 2 hours, or until fully frozen.
Brew 120 ml of coffee and let it cool to room temperature. Strong coffee works best to enhance the flavor.
In a blender, combine the frozen banana, cooled coffee, milk, cocoa powder, sugar, vanilla extract, and ice cubes.
Blend on high speed until the mixture is smooth and creamy. Adjust the sweetness by adding more sugar or sweetener if desired.
Pour the frozen banana mochaccino into a tall glass.
Top with whipped cream and chocolate shavings for an indulgent touch, if desired.
Serve immediately and enjoy your frosty treat!
Nutrition Facts
Calories |
319 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.7 g | 12% | |
| Saturated Fat | 6.1 g | 30% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 23 mg | 8% | |
| Sodium | 65 mg | 3% | |
| Total Carbohydrate | 55.2 g | 20% | |
| Dietary Fiber | 5.7 g | 20% | |
| Total Sugars | 38.9 g | ||
| Protein | 7.3 g | 15% | |
| Vitamin D | 1.4 mcg | 7% | |
| Calcium | 184 mg | 14% | |
| Iron | 1.6 mg | 9% | |
| Potassium | 813 mg | 17% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
