Nutrition Facts for Frosty caramel cappuccino

Frosty Caramel Cappuccino

Image of Frosty Caramel Cappuccino
Nutriscore Rating: 65/100

Indulge in the ultimate coffeehouse treat at home with this Frosty Caramel Cappuccino! This creamy, dreamy favorite combines the bold flavor of strong brewed coffee with the velvety richness of caramel sauce and just the right touch of sweetness from granulated sugar. Blended to frothy perfection with milk and ice, this chilled beverage is ready in just 5 minutesβ€”perfect for a quick pick-me-up or a luxurious afternoon treat. For an extra indulgent twist, top it with whipped cream and a drizzle of caramel sauce. Whether you’re looking to cool down or satisfy your sweet tooth, this easy homemade caramel cappuccino recipe is guaranteed to delight.

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
5 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

8 items
  • 1 cup strong brewed coffee (cooled)
  • 2 tablespoons caramel sauce
  • 1 cup milk
  • 1 tablespoon granulated sugar
  • 0.5 teaspoons vanilla extract
  • 2 cups ice cubes
  • optional whipped cream
  • optional extra caramel sauce for garnish
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

6 steps
1

In a blender, combine the cooled brewed coffee, caramel sauce, milk, granulated sugar, and vanilla extract.

2

Add the ice cubes to the blender and blend on high speed until the mixture is smooth and frothy.

3

Taste the mixture and adjust sweetness if desired by adding more caramel sauce or sugar.

4

Divide the frosty caramel cappuccino among two tall glasses.

5

Top with whipped cream and drizzle with extra caramel sauce for a decadent finish, if desired.

6

Serve immediately with a straw or a long spoon, and enjoy!

⚑
Cooking Tip: Take your time with each step for the best results!
373
cal
9.1g
protein
58.9g
carbs
11.9g
fat

Nutrition Facts

1 serving (561.1g)
Calories
373
% Daily Value*
Total Fat 11.9 g 15%
Saturated Fat 6.9 g 34%
Polyunsaturated Fat 0.4 g
Cholesterol 41 mg 14%
Sodium 289 mg 13%
Total Carbohydrate 58.9 g 21%
Dietary Fiber 0.0 g 0%
Total Sugars 57.0 g
Protein 9.1 g 18%
Vitamin D 2.8 mcg 14%
Calcium 350 mg 27%
Iron 0.1 mg 1%
Potassium 540 mg 11%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

62.1%%
9.6%%
28.3%%
Fat: 107 cal (28.3%%)
Protein: 36 cal (9.6%%)
Carbs: 235 cal (62.1%%)