Fresh Strawberry Banana Omelets
Elevate your breakfast game with these irresistible Fresh Strawberry Banana Omelets—a delightful fusion of sweet and savory flavors. This quick and easy recipe combines light, fluffy eggs with the natural sweetness of ripe strawberries and bananas, all enhanced by a hint of vanilla extract. Perfectly cooked in just 10 minutes, these fruit-filled omelets are finished with an optional dusting of powdered sugar and a drizzle of maple syrup for a touch of indulgence. Ideal for a special morning treat or a brunch centerpiece, these omelets are as nutritious as they are delicious. Whether you're hosting guests or just pampering yourself, this vibrant take on a classic omelet is sure to impress!
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Recipe Information
Ingredients
- 4 large Eggs
- 2 tablespoons Milk
- 2 teaspoons Butter
- 1 cup Fresh strawberries
- 1 medium Banana
- 0.5 teaspoons Vanilla extract
- 1 tablespoon Powdered sugar (optional, for garnish)
- 2 tablespoons Maple syrup (optional, for serving)
Instructions
Wash and hull the fresh strawberries, then slice them thinly. Set aside.
Peel and thinly slice the banana. Set aside.
In a medium bowl, crack the eggs and whisk them together with the milk and vanilla extract until well combined.
Heat a non-stick skillet over medium heat and add 1 teaspoon of butter. Let it melt and coat the surface evenly.
Pour half of the egg mixture into the skillet, tilting the pan to create an even layer. Cook for 1-2 minutes, or until the bottom begins to set.
Scatter half of the sliced strawberries and bananas onto one half of the omelet. Gently fold the other half of the omelet over the fruit using a spatula, creating a half-moon shape.
Cover the skillet with a lid and cook for an additional 1-2 minutes, or until the eggs are fully set and the fruit is warmed through.
Carefully slide the omelet onto a plate. Repeat the process with the remaining ingredients to make the second omelet.
Dust the omelets with powdered sugar if desired, and drizzle with maple syrup for added sweetness.
Serve immediately and enjoy your fresh strawberry banana omelets!
Nutrition Facts
Calories |
642 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.1 g | 36% | |
| Saturated Fat | 11.0 g | 55% | |
| Polyunsaturated Fat | 0.3 g | ||
| Cholesterol | 769 mg | 256% | |
| Sodium | 349 mg | 15% | |
| Total Carbohydrate | 67.0 g | 24% | |
| Dietary Fiber | 5.0 g | 18% | |
| Total Sugars | 52.2 g | ||
| Protein | 28.1 g | 56% | |
| Vitamin D | 4.5 mcg | 22% | |
| Calcium | 198 mg | 15% | |
| Iron | 4.4 mg | 24% | |
| Potassium | 989 mg | 21% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
