Fresh Key Lime Salsa
Bursting with vibrant flavors, Fresh Key Lime Salsa is a zesty twist on a classic favorite, perfect for summer gatherings or a quick snack. This no-cook recipe combines juicy roma tomatoes, crisp red onions, spicy jalapeño, and freshly squeezed key lime juice to create a tangy, refreshing dip that’s ready in just 15 minutes. Enhanced by aromatic cilantro, a hint of garlic, and a drizzle of olive oil, this salsa is perfectly balanced with a touch of salt and pepper. Whether served with tortilla chips, spooned over grilled fish, or paired with tacos, this light and flavorful salsa is a must-try for lovers of bold, citrus-forward appetizers.
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Recipe Information
Ingredients
- 5 pieces key limes
- 4 pieces roma tomatoes
- 1 medium-sized red onion
- 1 piece jalapeño
- 0.5 cup cilantro
- 1 clove garlic
- 0.5 teaspoons salt
- 0.25 teaspoons black pepper
- 1 tablespoon olive oil
Instructions
Juice the key limes and set the juice aside in a small bowl.
Dice the roma tomatoes into small, uniform pieces and place them in a medium mixing bowl.
Finely chop the red onion and add it to the bowl with the tomatoes.
Remove the seeds and finely dice the jalapeño. For less heat, discard the pith and seeds before chopping. Add to the mixing bowl.
Mince the cilantro and garlic, then add them to the mixture.
Pour the fresh key lime juice over the vegetables, followed by the olive oil.
Sprinkle in the salt and black pepper, then gently mix the salsa until well combined.
Taste and adjust seasoning if necessary. Add extra lime juice, salt, or pepper to suit your preference.
Serve immediately with tortilla chips, or let it sit for 10-15 minutes to allow the flavors to meld.
Nutrition Facts
Calories |
260 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.3 g | 20% | |
| Saturated Fat | 2.2 g | 11% | |
| Polyunsaturated Fat | 1.3 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1203 mg | 52% | |
| Total Carbohydrate | 33.2 g | 12% | |
| Dietary Fiber | 8.8 g | 31% | |
| Total Sugars | 14.4 g | ||
| Protein | 4.7 g | 9% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 96 mg | 7% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 999 mg | 21% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
