Nutrition Facts for Fresh cherry salad
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Fresh Cherry Salad

Image of Fresh Cherry Salad
Nutriscore Rating: 69/100

Bursting with vibrant flavors, this Fresh Cherry Salad is the perfect combination of sweet, tangy, and nutty goodness. Juicy fresh cherries take center stage, paired beautifully with a bed of crisp mixed salad greens, creamy crumbled goat cheese, and the satisfying crunch of toasted almonds. A homemade balsamic vinaigrette, infused with a touch of honey and Dijon mustard, ties everything together, offering a delightful balance of sweetness and zest. Ready in just 15 minutes, this colorful salad is an effortless yet elegant dish, ideal for a light lunch, a show-stopping side, or a refreshing addition to your summer menu. Discover how this delectable cherry salad can bring a burst of freshness to your table!

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
N/A
🕐
Total Time
15 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 2 cups fresh cherries
  • 6 cups mixed salad greens
  • 0.5 cups crumbled goat cheese
  • 0.25 cups toasted almonds
  • 3 tablespoons extra virgin olive oil
  • 1.5 tablespoons balsamic vinegar
  • 1 teaspoon honey
  • 1 teaspoon Dijon mustard
  • 0.25 teaspoons salt
  • 0.25 teaspoons black pepper
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

Wash and pit the fresh cherries. Cut them in half and set aside.

2

In a large salad bowl, add the mixed salad greens.

3

Top the greens with halved cherries, crumbled goat cheese, and toasted almonds.

4

In a small bowl, whisk together the olive oil, balsamic vinegar, honey, Dijon mustard, salt, and black pepper to make the dressing.

5

Drizzle the dressing over the salad just before serving.

6

Toss gently to combine and serve immediately.

Cooking Tip: Take your time with each step for the best results!
194
cal
4.3g
protein
15.9g
carbs
13.3g
fat

Nutrition Facts

1 serving (160.3g)
Calories
194
% Daily Value*
Total Fat 13.3 g 17%
Saturated Fat 3.5 g 18%
Polyunsaturated Fat 0.0 g
Cholesterol 8 mg 3%
Sodium 240 mg 10%
Total Carbohydrate 15.9 g 6%
Dietary Fiber 2.2 g 8%
Total Sugars 12.3 g
Protein 4.3 g 9%
Vitamin D 0.0 mcg 0%
Calcium 53 mg 4%
Iron 1.0 mg 5%
Potassium 330 mg 7%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

31.6%%
8.5%%
59.9%%
Fat: 479 cal (59.9%%)
Protein: 68 cal (8.5%%)
Carbs: 253 cal (31.6%%)