French Kiss Caff Latte
Indulge in the luxurious allure of a *French Kiss Caffè Latte*, a romantic and flavorful twist on your classic latte. This irresistible beverage combines the bold richness of two shots of freshly brewed espresso with the creamy smoothness of steamed whole milk, infused with the enticing sweetness of vanilla syrup. A delicate drizzle of chocolate syrup crowns the frothy milk, adding a decadent touch that will awaken your taste buds. For an extra layer of indulgence, garnish with a dollop of whipped cream and a sprinkle of dark chocolate shavings. Perfect for a cozy morning pick-me-up or a sweet afternoon treat, this five-minute recipe brings café-quality elegance right to your home. Whether you're crafting it for yourself or someone special, the *French Kiss Caffè Latte* is sure to charm with its velvety texture and romantic flavor profile.
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Recipe Information
Ingredients
- 2 shots espresso
- 1 cup whole milk
- 1 tablespoon vanilla syrup
- 1 teaspoon chocolate syrup
- 2 tablespoons whipped cream (optional)
- 1 teaspoon dark chocolate shavings (optional, for garnish)
Instructions
Brew 2 shots of espresso using an espresso machine or stovetop moka pot and set aside.
In a small saucepan or using a milk frother, heat the whole milk until warm and frothy, but not boiling.
Add the vanilla syrup to the brewed espresso and stir well to combine.
Pour the espresso and vanilla mixture into a mug.
Slowly pour the steamed milk over the espresso, holding back the foam with a spoon to layer it atop the latte at the end.
Drizzle the chocolate syrup over the top of the milk foam to add a sweet, romantic touch.
Optional: Top with a dollop of whipped cream and a sprinkle of dark chocolate shavings for extra decadence.
Serve immediately while hot and enjoy your French Kiss Caffè Latte.
Nutrition Facts
Calories |
257 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12.7 g | 16% | |
| Saturated Fat | 7.6 g | 38% | |
| Polyunsaturated Fat | 0.3 g | ||
| Cholesterol | 45 mg | 15% | |
| Sodium | 104 mg | 5% | |
| Total Carbohydrate | 27.5 g | 10% | |
| Dietary Fiber | 0.1 g | 0% | |
| Total Sugars | 27.4 g | ||
| Protein | 8.6 g | 17% | |
| Vitamin D | 2.7 mcg | 13% | |
| Calcium | 312 mg | 24% | |
| Iron | 0.0 mg | 0% | |
| Potassium | 497 mg | 11% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
