Nutrition Facts for Frappe coffee

Frappe Coffee

Image of Frappe Coffee
Nutriscore Rating: 70/100

Indulge in the creamy, frothy perfection of homemade frappe coffee, a refreshing Greek-inspired iced coffee drink that's quick and easy to whip up in just 5 minutes! This recipe uses simple pantry staples like instant coffee, sugar, and cold water to create a luscious foam that crowns every glass. Serve it over ice cubes with a splash of milk for a beautifully layered, café-quality treat that's ideal for warm weather or any time you crave a caffeine boost. Whether enjoyed stirred or left elegantly layered, this frappe coffee is the ultimate blend of effortlessness and sophistication, perfect for coffee lovers everywhere.

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

5 items
  • 2 teaspoons Instant coffee
  • 2 teaspoons Sugar
  • 3 tablespoons Cold water
  • 6 pieces Ice cubes
  • 1 cup Milk
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a glass or shaker, combine the instant coffee, sugar, and cold water.

2

Using a hand frother, electric mixer, or a tight-lidded shaker, vigorously mix or shake the ingredients until they form a thick and creamy foam. This should take about 1-2 minutes.

3

Fill a tall glass with ice cubes.

4

Pour the coffee foam over the ice cubes.

5

Slowly add the milk to the glass, allowing it to mix slightly with the foam.

6

Stir gently if desired, or leave it layered for a visually appealing effect.

7

Serve immediately with a straw or spoon and enjoy your frothy frappe coffee!

Cooking Tip: Take your time with each step for the best results!
165
cal
8.3g
protein
21.0g
carbs
5.2g
fat

Nutrition Facts

1 serving (480.8g)
Calories
165
% Daily Value*
Total Fat 5.2 g 7%
Saturated Fat 3.0 g 15%
Polyunsaturated Fat 0.2 g
Cholesterol 22 mg 7%
Sodium 105 mg 5%
Total Carbohydrate 21.0 g 8%
Dietary Fiber 0.0 g 0%
Total Sugars 20.3 g
Protein 8.3 g 17%
Vitamin D 2.7 mcg 13%
Calcium 315 mg 24%
Iron 0.0 mg 0%
Potassium 451 mg 10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

51.2%%
20.2%%
28.5%%
Fat: 46 cal (28.5%%)
Protein: 33 cal (20.2%%)
Carbs: 84 cal (51.2%%)