Flavored Butter Cinnamon Vanilla
Elevate your breakfast game or add a touch of decadence to baked treats with this irresistible Flavored Butter Cinnamon Vanilla recipe. In just 10 minutes, you can whip up a luscious, aromatic spread infused with warm ground cinnamon, fragrant pure vanilla extract, and a hint of sweetness from powdered sugar. Perfectly creamy and slightly spiced, this flavored butter pairs beautifully with pancakes, waffles, muffins, or even warm slices of bread fresh from the oven. The addition of an optional pinch of salt enhances the richness, while a quick chill in the fridge ensures a perfect consistency for easy spreading. Whether you're hosting brunch or simply indulging in a cozy morning at home, this versatile and effortless recipe is your go-to for adding a gourmet twist to everyday favorites.
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Recipe Information
Ingredients
- 1 cup Unsalted butter, softened
- 1 teaspoon Ground cinnamon
- 2 teaspoons Pure vanilla extract
- 2 tablespoons Powdered sugar
- 1 pinch Salt (optional)
Instructions
Place the softened butter in a medium-sized mixing bowl.
Add the ground cinnamon, vanilla extract, powdered sugar, and a pinch of salt (if using) to the bowl.
Using a hand mixer or a whisk, beat the mixture on medium speed until all the ingredients are fully incorporated, and the butter is light and fluffy. This should take about 2-3 minutes.
Taste the flavored butter and adjust the cinnamon or sugar to your preference, if needed.
Once the butter is ready, transfer it to an airtight container or roll it into a log using parchment paper for easy slicing.
Refrigerate the flavored butter for at least 1 hour to allow the flavors to meld together.
Serve the Flavored Butter Cinnamon Vanilla as a spread on your favorite baked goods, or incorporate it into recipes as a sweet, spiced addition.
Nutrition Facts
Calories |
1790 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 192.1 g | 246% | |
| Saturated Fat | 121.5 g | 608% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 517 mg | 172% | |
| Sodium | 174 mg | 8% | |
| Total Carbohydrate | 18.3 g | 7% | |
| Dietary Fiber | 1.4 g | 5% | |
| Total Sugars | 15.0 g | ||
| Protein | 2.1 g | 4% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 76 mg | 6% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 66 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
