Five Ingredient Cranberry Fruit Dip
Brighten up any gathering with this irresistibly creamy Five Ingredient Cranberry Fruit Dip! Perfectly blending tangy whole berry or jellied cranberry sauce with rich cream cheese, a touch of powdered sugar, fragrant vanilla extract, and zesty orange peel, this simple yet sophisticated dip is bursting with festive flavors. Ready in just 10 minutes with no cooking required, it’s a versatile crowd-pleaser ideal for holiday parties, potlucks, or everyday snacking. Serve it alongside crisp apple slices, juicy strawberries, or buttery crackers for an easy, elegant treat that everyone will adore. With minimal effort and maximum flavor, this cranberry fruit dip is destined to become your go-to appetizer or dessert dip!
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Recipe Information
Ingredients
- 8 oz Cream cheese, softened
- 1 cup Cranberry sauce (whole berry or jellied)
- 2 tbsp Powdered sugar
- 1 tsp Vanilla extract
- 1 tsp Orange zest
Instructions
In a medium-sized mixing bowl, add the softened cream cheese.
Using a hand mixer or whisk, beat the cream cheese until it is smooth and creamy, about 1-2 minutes.
Add the cranberry sauce, powdered sugar, vanilla extract, and orange zest to the bowl with the cream cheese.
Mix all the ingredients together until fully combined and smooth. Scrape down the sides of the bowl as needed to ensure an even mixture.
Transfer the dip to a serving bowl and garnish with a sprinkle of additional orange zest, if desired.
Serve immediately with fresh fruit like apple slices, strawberries, or pears. You can also pair it with crackers or biscuits for a delightful treat.
Nutrition Facts
Calories |
206 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 13.3 g | 17% | |
| Saturated Fat | 7.9 g | 40% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 42 mg | 14% | |
| Sodium | 125 mg | 5% | |
| Total Carbohydrate | 20.4 g | 7% | |
| Dietary Fiber | 0.2 g | 1% | |
| Total Sugars | 19.1 g | ||
| Protein | 2.5 g | 5% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 40 mg | 3% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 49 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
