Nutrition Facts for Favorite fruit dip

Favorite Fruit Dip

Image of Favorite Fruit Dip
Nutriscore Rating: 35/100

Get ready to elevate your fruit platters with this irresistibly creamy Favorite Fruit Dip! Made with just five simple ingredients—velvety cream cheese, fluffy marshmallow fluff, a hint of vanilla extract, a touch of powdered sugar, and a splash of fresh lemon juice—this no-cook recipe comes together in only 5 minutes. The tangy-sweet balance makes it the perfect pairing for an array of fresh fruits like strawberries, apple slices, grapes, or melon. Whether you're hosting a party or looking for a quick snack, this crowd-pleasing dip is a guaranteed hit. Plus, it’s easy to make ahead and store, so you can enjoy its delightful flavor anytime!

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

5 items
  • 8 ounces cream cheese
  • 7 ounces marshmallow fluff
  • 1 teaspoon vanilla extract
  • 2 tablespoons powdered sugar
  • 1 teaspoon fresh lemon juice
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

Allow the cream cheese to come to room temperature for easier mixing.

2

In a medium mixing bowl, combine the softened cream cheese and marshmallow fluff.

3

Add the vanilla extract, powdered sugar, and fresh lemon juice to the bowl.

4

Using a hand mixer or a whisk, beat the mixture until smooth and creamy, ensuring all ingredients are well-incorporated.

5

Transfer the dip to a serving bowl and pair with an assortment of fresh fruits like strawberries, apple slices, grapes, or melon.

6

Refrigerate any leftovers in an airtight container for up to three days.

Cooking Tip: Take your time with each step for the best results!
1526
cal
14.0g
protein
193.7g
carbs
78.0g
fat

Nutrition Facts

1 serving (449.4g)
Calories
1526
% Daily Value*
Total Fat 78.0 g 100%
Saturated Fat 45.8 g 229%
Polyunsaturated Fat 3.4 g
Cholesterol 229 mg 76%
Sodium 846 mg 37%
Total Carbohydrate 193.7 g 70%
Dietary Fiber 0.0 g 0%
Total Sugars 142.9 g
Protein 14.0 g 28%
Vitamin D 0.0 mcg 0%
Calcium 221 mg 17%
Iron 0.3 mg 2%
Potassium 314 mg 7%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

50.5%%
3.7%%
45.8%%
Fat: 702 cal (45.8%%)
Protein: 56 cal (3.7%%)
Carbs: 774 cal (50.5%%)