Nutrition Facts for Fat free creamy orange salad

Fat Free Creamy Orange Salad

Image of Fat Free Creamy Orange Salad
Nutriscore Rating: 72/100

Brighten up your table with this refreshing and guilt-free Fat Free Creamy Orange Salad, a no-cook dessert or side dish perfect for any occasion. This delightful recipe combines the tangy sweetness of mandarin oranges and crushed pineapple with the creamy texture of fat-free Greek yogurt and the nostalgic fluffiness of miniature marshmallows. Enhanced with sugar-free orange gelatin for a zesty pop of citrus flavor, this salad is a quick and easy crowd-pleaser that comes together in just 15 minutes. Optional fat-free whipped topping adds an extra layer of creaminess, while a garnish of fresh mint elevates both the presentation and flavor. Light, fruity, and surprisingly indulgent, this fat-free orange salad is a refreshing treat you'll want to keep in your repertoire. Serve it chilled for the ultimate low-calorie dessert or side dish that's both vibrant and satisfying!

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
N/A
🕐
Total Time
15 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 1 cup fat-free plain Greek yogurt
  • 1 packet (0.3 ounces) sugar-free orange gelatin mix (powdered)
  • 15 ounces mandarin orange segments in juice (drained)
  • 8 ounces crushed pineapple in 100% juice (drained)
  • 1 cup miniature marshmallows
  • 1 cup fat-free whipped topping (optional)
  • 2 sprigs fresh mint leaves (optional, for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a large mixing bowl, add the fat-free plain Greek yogurt and sprinkle the sugar-free orange gelatin mix over it.

2

Stir the yogurt and gelatin mix together until the gelatin powder is completely dissolved, creating a smooth and creamy mixture.

3

Gently fold in the drained mandarin orange segments and crushed pineapple, ensuring they are evenly distributed throughout the mixture.

4

Add the miniature marshmallows and fold them into the salad until combined. If using fat-free whipped topping, fold it in at this step for added creaminess.

5

Transfer the mixture into a serving dish or individual cups and cover with plastic wrap. Refrigerate for at least 1 hour to allow the flavors to meld and the salad to chill.

6

Before serving, garnish with fresh mint leaves for a burst of color and an added touch of freshness (optional).

7

Serve cold and enjoy this delightful fat-free creamy orange salad!

Cooking Tip: Take your time with each step for the best results!
888
cal
30.9g
protein
178.8g
carbs
0.3g
fat

Nutrition Facts

1 serving (1232.5g)
Calories
888
% Daily Value*
Total Fat 0.3 g 0%
Saturated Fat 0.0 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 7 mg 2%
Sodium 403 mg 18%
Total Carbohydrate 178.8 g 65%
Dietary Fiber 9.3 g 33%
Total Sugars 126.9 g
Protein 30.9 g 62%
Vitamin D 0.0 mcg 0%
Calcium 396 mg 30%
Iron 2.3 mg 13%
Potassium 1011 mg 22%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

85.0%%
14.7%%
0.3%%
Fat: 2 cal (0.3%%)
Protein: 123 cal (14.7%%)
Carbs: 715 cal (85.0%%)