Nutrition Facts for Fat free creamy orange salad
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Fat Free Creamy Orange Salad

Image of Fat Free Creamy Orange Salad
Nutriscore Rating: 73/100

Brighten up your table with this refreshing and guilt-free Fat Free Creamy Orange Salad, a no-cook dessert or side dish perfect for any occasion. This delightful recipe combines the tangy sweetness of mandarin oranges and crushed pineapple with the creamy texture of fat-free Greek yogurt and the nostalgic fluffiness of miniature marshmallows. Enhanced with sugar-free orange gelatin for a zesty pop of citrus flavor, this salad is a quick and easy crowd-pleaser that comes together in just 15 minutes. Optional fat-free whipped topping adds an extra layer of creaminess, while a garnish of fresh mint elevates both the presentation and flavor. Light, fruity, and surprisingly indulgent, this fat-free orange salad is a refreshing treat you'll want to keep in your repertoire. Serve it chilled for the ultimate low-calorie dessert or side dish that's both vibrant and satisfying!

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
N/A
🕐
Total Time
15 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 1 cup fat-free plain Greek yogurt
  • 1 packet (0.3 ounces) sugar-free orange gelatin mix (powdered)
  • 15 ounces mandarin orange segments in juice (drained)
  • 8 ounces crushed pineapple in 100% juice (drained)
  • 1 cup miniature marshmallows
  • 1 cup fat-free whipped topping (optional)
  • 2 sprigs fresh mint leaves (optional, for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a large mixing bowl, add the fat-free plain Greek yogurt and sprinkle the sugar-free orange gelatin mix over it.

2

Stir the yogurt and gelatin mix together until the gelatin powder is completely dissolved, creating a smooth and creamy mixture.

3

Gently fold in the drained mandarin orange segments and crushed pineapple, ensuring they are evenly distributed throughout the mixture.

4

Add the miniature marshmallows and fold them into the salad until combined. If using fat-free whipped topping, fold it in at this step for added creaminess.

5

Transfer the mixture into a serving dish or individual cups and cover with plastic wrap. Refrigerate for at least 1 hour to allow the flavors to meld and the salad to chill.

6

Before serving, garnish with fresh mint leaves for a burst of color and an added touch of freshness (optional).

7

Serve cold and enjoy this delightful fat-free creamy orange salad!

Cooking Tip: Take your time with each step for the best results!
122
cal
5.5g
protein
26.0g
carbs
0.0g
fat

Nutrition Facts

1 serving (170.8g)
Calories
122
% Daily Value*
Total Fat 0.0 g 0%
Saturated Fat 0.0 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 1 mg 0%
Sodium 43 mg 2%
Total Carbohydrate 26.0 g 9%
Dietary Fiber 1.4 g 5%
Total Sugars 18.6 g
Protein 5.5 g 11%
Vitamin D 0.0 mcg 0%
Calcium 58 mg 4%
Iron 0.3 mg 2%
Potassium 177 mg 4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

82.4%%
17.3%%
0.4%%
Fat: 2 cal (0.4%%)
Protein: 130 cal (17.3%%)
Carbs: 623 cal (82.4%%)