Nutrition Facts for Fantastic twinkie refrigerator strawberry shortcake
Blog Research API Download App

Fantastic Twinkie Refrigerator Strawberry Shortcake

Image of Fantastic Twinkie Refrigerator Strawberry Shortcake
Nutriscore Rating: 53/100

Indulge in the ultimate no-bake dessert with this Fantastic Twinkie Refrigerator Strawberry Shortcake, a delightful twist on a classic treat. Layers of fluffy, cream-filled Twinkies, sweet macerated strawberries, and velvety whipped topping come together to create a dessert that’s as easy to make as it is irresistible. Perfect for summer gatherings or any occasion when you need a quick yet showstopping dessert, this recipe captures the essence of strawberry shortcake with minimal effort. The optional drizzle of strawberry glaze adds a glossy finish and an extra burst of berry flavor, while a garnish of fresh mint leaves brings a touch of elegance. Ready in just 20 minutes (plus a chill time to meld the flavors), this creamy, fruity creation is sure to be a crowd-pleaser!

Titanium Cutting Board
4.9
β˜…β˜…β˜…β˜…β˜…
1,315 verified reviews
⭐ Customer Favorite

The Last Cutting Board You'll Ever Need

Join thousands who made the switch to pure titanium

"I was shocked when I learned about the bacteria and microplastics in my old cutting board. Switching to Titan Haus was the best decisionβ€”I'll never go back!"

β€” David M., Verified Buyer

Recipe Information

⏱️
Prep Time
20 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
20 min
πŸ‘₯
Servings
8 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

7 items
  • 10 pieces Twinkies
  • 4 cups Fresh strawberries
  • 2 tablespoons Granulated sugar
  • 1 teaspoon Vanilla extract
  • 16 ounces Whipped topping (thawed)
  • 0.5 cups Strawberry glaze (optional)
  • 6 leaves Mint leaves (for garnish, optional)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

10 steps
1

Hull the strawberries and slice them thinly. Place sliced strawberries in a bowl, sprinkle with granulated sugar and vanilla extract, and mix well. Allow the mixture to sit for 10 minutes to release juices.

2

Unwrap the Twinkies and cut each one in half lengthwise, creating two layers per Twinkie.

3

In a 9x13-inch glass dish, create the first layer by placing the cut Twinkies (cream side up) tightly across the bottom of the dish.

4

Spread half of the macerated strawberries, including their juices, evenly over the Twinkies layer.

5

Spread half of the whipped topping over the strawberry layer, smoothing it with a spatula.

6

If using strawberry glaze, drizzle a thin layer over the whipped topping for added sweetness and shine.

7

Repeat the layers: another layer of cut Twinkies, the remaining strawberries and juices, then the whipped topping. Smooth the top layer.

8

Refrigerate the dessert for at least 4 hours or overnight to allow the flavors to meld together.

9

Just before serving, garnish with fresh mint leaves and additional strawberry slices if desired.

10

Serve chilled and enjoy!

⚑
Cooking Tip: Take your time with each step for the best results!
337
cal
1.8g
protein
59.1g
carbs
13.4g
fat

Nutrition Facts

1 serving (202.4g)
Calories
337
% Daily Value*
Total Fat 13.4 g 17%
Saturated Fat 8.7 g 44%
Polyunsaturated Fat 0.0 g
Cholesterol 25 mg 8%
Sodium 298 mg 13%
Total Carbohydrate 59.1 g 21%
Dietary Fiber 2.4 g 9%
Total Sugars 44.3 g
Protein 1.8 g 4%
Vitamin D 0.0 mcg 0%
Calcium 46 mg 4%
Iron 0.8 mg 4%
Potassium 189 mg 4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

64.9%%
1.9%%
33.1%%
Fat: 965 cal (33.1%%)
Protein: 56 cal (1.9%%)
Carbs: 1893 cal (64.9%%)