Nutrition Facts for Fancy tasting green beans
Blog Research API Download App

Fancy Tasting Green Beans

Image of Fancy Tasting Green Beans
Nutriscore Rating: 75/100

Elevate your side dish game with this vibrant and flavor-packed recipe for Fancy Tasting Green Beans! Freshly steamed green beans are tossed in a rich garlic butter sauce, brightened with zesty lemon juice and zest, and finished with a delightful crunch from golden-toasted slivered almonds. This quick and elegant dish, ready in just 25 minutes, strikes the perfect balance between simplicity and sophistication, making it a star at weeknight dinners or festive gatherings. Perfectly seasoned with sea salt and freshly ground black pepper, these green beans are a versatile and nourishing accompaniment to any main course. Try this easy gourmet recipe today, and give your meal a fresh twist!

Titanium Cutting Board
4.9
β˜…β˜…β˜…β˜…β˜…
1,315 verified reviews
⭐ Customer Favorite

The Last Cutting Board You'll Ever Need

Join thousands who made the switch to pure titanium

"I was shocked when I learned about the bacteria and microplastics in my old cutting board. Switching to Titan Haus was the best decisionβ€”I'll never go back!"

β€” David M., Verified Buyer

Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
15 min
πŸ•
Total Time
25 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

9 items
  • 500 grams fresh green beans, trimmed
  • 2 tablespoons unsalted butter
  • 2 garlic cloves, minced
  • 1 lemon, juiced and zested
  • 50 grams slivered almonds
  • 0.5 teaspoons sea salt
  • 0.25 teaspoons black pepper, freshly ground
  • 1 teaspoon olive oil
  • 1 cup water
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

Bring a large skillet or sautΓ© pan with 1 cup of water to a boil over medium-high heat.

2

Add the trimmed green beans to the pan, cover with a lid, and steam for 5 minutes until bright green and slightly tender. Drain and set aside.

3

In the same pan, heat the olive oil over medium heat. Add the slivered almonds and toast for 2-3 minutes, stirring frequently, until golden-brown and aromatic. Remove the almonds and set aside.

4

Reduce the heat to medium-low, and add the butter to the pan. Once melted, stir in the minced garlic and cook for 1 minute until fragrant, being careful not to burn the garlic.

5

Add the cooked green beans back to the pan and toss to coat them in the garlic butter.

6

Squeeze in the lemon juice and sprinkle in the lemon zest. Season with sea salt and black pepper, tossing the green beans to ensure everything is evenly distributed.

7

Cook for an additional 3-4 minutes, stirring occasionally, until the beans are fully tender but still slightly crisp.

8

Transfer the green beans to a serving dish and top with the toasted almonds for garnish.

9

Serve immediately and enjoy your Fancy Tasting Green Beans!

⚑
Cooking Tip: Take your time with each step for the best results!
175
cal
5.4g
protein
13.4g
carbs
13.0g
fat

Nutrition Facts

1 serving (223.5g)
Calories
175
% Daily Value*
Total Fat 13.0 g 17%
Saturated Fat 4.2 g 21%
Polyunsaturated Fat 0.0 g
Cholesterol 15 mg 5%
Sodium 253 mg 11%
Total Carbohydrate 13.4 g 5%
Dietary Fiber 5.1 g 18%
Total Sugars 4.9 g
Protein 5.4 g 11%
Vitamin D 0.1 mcg 0%
Calcium 86 mg 7%
Iron 1.8 mg 10%
Potassium 393 mg 8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

28.1%%
11.2%%
60.7%%
Fat: 464 cal (60.7%%)
Protein: 86 cal (11.2%%)
Carbs: 215 cal (28.1%%)