Famous White Wings
Get ready to elevate your appetizer game with "Famous White Wings," a bold and flavorful twist on classic finger foods. These irresistible bites feature tender chicken breast strips seasoned to perfection, paired with vibrant jalapeño slices filled with a luscious blend of cream cheese and shredded cheddar. Wrapped in smoky bacon and baked until crispy, every bite delivers a satisfying balance of spice, creaminess, and savory goodness. Perfect for game days, party platters, or indulgent snacking, these White Wings are an easy-to-make crowd-pleaser that’s ready in just 45 minutes. Serve them hot from the oven, and watch them disappear!
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Recipe Information
Ingredients
- 3 pieces Chicken breasts
- 12 pieces Bacon strips
- 4 pieces Jalapeños
- 8 ounces Cream cheese
- 1 cup Shredded cheddar cheese
- 1 teaspoon Salt
- 1 teaspoon Black pepper
- 1 teaspoon Garlic powder
- 12 pieces Toothpicks
- 1 can Non-stick spray
Instructions
Preheat your oven to 375°F (190°C) and lightly grease a baking sheet with non-stick spray.
Slice each chicken breast into 4 equal-sized strips. This should yield 12 chicken strips in total.
Season the chicken strips with salt, black pepper, and garlic powder. Set aside.
Cut the jalapeños in half lengthwise, remove the seeds and membranes, then slice each half into smaller strips (12 in total).
In a small bowl, mix the cream cheese and shredded cheddar cheese until well combined.
Spread about 1 teaspoon of the cheese mixture into each jalapeño strip.
Place a jalapeño strip with cheese on top of each chicken strip and press lightly to secure.
Wrap each chicken and jalapeño strip with one slice of bacon, ensuring the bacon completely covers the jalapeño. Secure the bacon with a toothpick if needed.
Place the wrapped chicken strips seam-side down on the prepared baking sheet.
Bake in the preheated oven for 20-25 minutes, or until the chicken is cooked through and the bacon is crispy. Optionally, you can broil for the last 2-3 minutes for extra crispiness, but monitor closely to avoid burning.
Allow the white wings to cool slightly before serving. Remove toothpicks before eating, and enjoy!
Nutrition Facts
Calories |
669 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 51.7 g | 66% | |
| Saturated Fat | 18.3 g | 91% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 154 mg | 51% | |
| Sodium | 906 mg | 39% | |
| Total Carbohydrate | 3.8 g | 1% | |
| Dietary Fiber | 0.4 g | 1% | |
| Total Sugars | 2.0 g | ||
| Protein | 40.0 g | 80% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 189 mg | 15% | |
| Iron | 1.2 mg | 7% | |
| Potassium | 377 mg | 8% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
