Get ready to indulge in the ultimate flavor-packed comfort food with this Ez Cheezy Barbecue Pizza! Perfect for busy weeknights or casual gatherings, this quick and easy recipe combines a pre-made pizza crust with tangy barbecue sauce, two irresistible layers of gooey mozzarella and sharp cheddar cheeses, and tender, shredded chicken. Topped with thinly sliced red onion for a touch of sweetness and fresh cilantro for a pop of brightness, this homemade pizza delivers a bold blend of smoky, savory, and cheesy goodness in every bite. With only 10 minutes of prep and 15 minutes of bake time, this family-friendly dish is your go-to for a deliciously satisfying meal. Whether you're a barbecue lover or just looking for a quick cheat-night dinner, this BBQ chicken pizza recipe is sure to be a hit!
Preheat your oven to 425°F (220°C). If you're using a pizza stone, place it in the oven while it preheats.
Place the pre-made pizza crust on a baking sheet or pizza pan. If desired, lightly brush the crust with olive oil to enhance its crispiness.
Spread barbecue sauce evenly over the pizza crust, leaving about 1/2 inch around the edges for the crust.
Sprinkle half of the shredded mozzarella cheese over the barbecue sauce as the first cheese layer.
Arrange the cooked chicken and red onion slices evenly over the mozzarella cheese.
Top with the remaining mozzarella cheese and all of the shredded cheddar cheese.
Season the pizza lightly with a pinch of salt and black pepper.
Bake the pizza in the preheated oven for 12-15 minutes, or until the cheese is melted, bubbly, and golden brown.
Remove the pizza from the oven and allow it to cool for a minute or two. Sprinkle the chopped cilantro over the pizza as a fresh garnish.
Slice the pizza into 8 pieces and serve warm. Enjoy your Ez Cheezy Barbecue Pizza!
Calories |
2354 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 105.6 g | 135% | |
| Saturated Fat | 52.2 g | 261% | |
| Polyunsaturated Fat | 1.5 g | ||
| Cholesterol | 455 mg | 152% | |
| Sodium | 4494 mg | 195% | |
| Total Carbohydrate | 196.3 g | 71% | |
| Dietary Fiber | 7.4 g | 26% | |
| Total Sugars | 55.7 g | ||
| Protein | 158.1 g | 316% | |
| Vitamin D | 0.6 mcg | 3% | |
| Calcium | 2141 mg | 165% | |
| Iron | 10.7 mg | 59% | |
| Potassium | 1511 mg | 32% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.