Everyday Seasoning Spices
Transform your cooking with this versatile and flavor-packed *Everyday Seasoning Spices* blend, your new go-to for elevating any dish. Crafted with a harmonious mix of pantry staples like salt, garlic powder, paprika, and dried herbs such as oregano and thyme, this all-purpose seasoning is perfect for meats, roasted veggies, soups, and so much more. Ready in just 5 minutes, it’s easy to prepare and store, ensuring you always have a homemade spice mix at your fingertips. Customize it with a touch of crushed red pepper flakes for an optional kick of heat. Say goodbye to bland meals and stock your kitchen with this essential, multi-use spice blend that’s perfect for busy weeknights or meal prep.
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Recipe Information
Ingredients
- 2 tablespoons Salt
- 1 tablespoon Ground black pepper
- 1 tablespoon Garlic powder
- 1 tablespoon Onion powder
- 1 tablespoon Paprika
- 2 teaspoons Dried oregano
- 2 teaspoons Dried thyme
- 0.5 teaspoon Crushed red pepper flakes (optional)
Instructions
In a small bowl, combine all ingredients: salt, ground black pepper, garlic powder, onion powder, paprika, dried oregano, dried thyme, and (if desired) crushed red pepper flakes.
Mix the spices thoroughly with a spoon or whisk until evenly combined.
Transfer the seasoning mix into an airtight container or spice jar for storage.
Label the jar with the name and date. Store in a cool, dry place for up to 6 months.
Use as a seasoning for meats, vegetables, soups, and more. Start with 1 teaspoon per serving and adjust according to taste.
Nutrition Facts
Calories |
104 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.8 g | 2% | |
| Saturated Fat | 0.3 g | 2% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 14181 mg | 617% | |
| Total Carbohydrate | 23.8 g | 9% | |
| Dietary Fiber | 8.1 g | 29% | |
| Total Sugars | 1.0 g | ||
| Protein | 4.4 g | 9% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 126 mg | 10% | |
| Iron | 5.6 mg | 31% | |
| Potassium | 444 mg | 9% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
