Nutrition Facts for Easy vegetable dip
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Easy Vegetable Dip

Image of Easy Vegetable Dip
Nutriscore Rating: 36/100

Creamy, zesty, and packed with flavor, this Easy Vegetable Dip is the perfect crowd-pleaser that comes together in just 5 minutes! Made with a simple yet irresistible combination of sour cream, mayonnaise, and pantry-staple spices like dried parsley, dill, garlic, and onion powder, this dip is a breeze to whip up. A splash of lemon juice adds a bright, tangy twist, while a quick chill in the fridge ensures every bite is bursting with bold flavor. Serve it alongside crisp carrots, celery sticks, or an assortment of fresh veggies for a wholesome snack, appetizer, or party platter. This no-cook recipe is ideal for meal prep, potlucks, or last-minute gatherings, making it your new go-to dip for every occasion!

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 1 cup sour cream
  • 1 cup mayonnaise
  • 1 tablespoon dried parsley
  • 1 teaspoon dried dill
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
  • 1 tablespoon lemon juice
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

In a medium-sized mixing bowl, combine the sour cream and mayonnaise until smooth and well-blended.

2

Add the dried parsley, dried dill, onion powder, garlic powder, salt, and black pepper to the bowl.

3

Pour in the lemon juice and stir until all ingredients are evenly incorporated.

4

Taste the dip and adjust the seasoning if needed, adding more salt, pepper, or lemon juice to your liking.

5

Transfer the dip to a serving bowl and refrigerate for at least 30 minutes to allow the flavors to meld together.

6

Serve the dip chilled with fresh veggies like carrot sticks, celery, cucumbers, or bell peppers. Enjoy!

Cooking Tip: Take your time with each step for the best results!
267
cal
1.3g
protein
2.9g
carbs
28.4g
fat

Nutrition Facts

1 serving (60.4g)
Calories
267
% Daily Value*
Total Fat 28.4 g 36%
Saturated Fat 7.4 g 37%
Polyunsaturated Fat 0.0 g
Cholesterol 25 mg 8%
Sodium 339 mg 15%
Total Carbohydrate 2.9 g 1%
Dietary Fiber 0.1 g 0%
Total Sugars 2.1 g
Protein 1.3 g 3%
Vitamin D 0.0 mcg 0%
Calcium 46 mg 4%
Iron 0.2 mg 1%
Potassium 21 mg 0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

4.3%%
1.9%%
93.8%%
Fat: 2042 cal (93.8%%)
Protein: 42 cal (1.9%%)
Carbs: 93 cal (4.3%%)