Nutrition Facts for Easy tiramisu dessert

Easy Tiramisu Dessert

Image of Easy Tiramisu Dessert
Nutriscore Rating: 46/100

Indulge in the rich, creamy layers of this Easy Tiramisu Dessert, a no-bake Italian classic that's perfect for any occasion. Featuring delicate ladyfinger biscuits dipped in bold espresso and layered with a luscious mascarpone and heavy cream filling, this recipe achieves a perfect balance of sweetness and sophistication. A dusting of cocoa powder and optional dark chocolate shavings elevate both flavor and presentation, making it ideal for dinner parties or a cozy night in. Ready in just 25 minutes of prep time and chilled to perfection, this recipe is an effortless way to enjoy a gourmet dessert at home. Whether you're a seasoned baker or a kitchen novice, this easy tiramisu will quickly become your go-to treat!

Log this recipe in SnapCalorie

★★★★★ 4.8/5.0 (2,000+ reviews)
Get your calorie requirement
Log your nutrition in seconds
Get a personalized nutrition plan
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
25 min
🔥
Cook Time
N/A
🕐
Total Time
25 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 240 grams Ladyfinger biscuits
  • 240 ml Espresso or strong brewed coffee, cooled
  • 450 grams Mascarpone cheese
  • 240 ml Heavy cream
  • 100 grams Granulated sugar
  • 1 teaspoon Vanilla extract
  • 2 tablespoons Cocoa powder
  • 30 grams Dark chocolate shavings (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

10 steps
1

Prepare the espresso or strong brewed coffee and let it cool to room temperature. Pour the coffee into a shallow bowl.

2

In a mixing bowl, combine mascarpone cheese, heavy cream, granulated sugar, and vanilla extract. Use an electric mixer to whisk the mixture until it forms soft peaks. Do not overmix to avoid curdling.

3

Take a ladyfinger biscuit and dip it briefly into the cooled coffee. Be cautious not to let it soak too long to prevent it from becoming mushy.

4

Arrange a layer of the soaked ladyfingers in the bottom of an 8x8 inch baking dish.

5

Spread half of the mascarpone filling evenly over the layer of ladyfingers.

6

Repeat the process with another layer of coffee-dipped ladyfingers and the remaining mascarpone filling.

7

Smooth the top of the mascarpone filling and dust the surface with an even layer of cocoa powder using a fine-mesh sieve.

8

Cover the dish with plastic wrap and refrigerate for at least 4 hours, preferably overnight, to allow the flavors to meld and the dessert to set.

9

Before serving, garnish with dark chocolate shavings, if desired.

10

Slice into portions and serve chilled. Enjoy your easy tiramisu dessert!

Cooking Tip: Take your time with each step for the best results!
4191
cal
44.2g
protein
321.3g
carbs
293.1g
fat

Nutrition Facts

1 serving (1317.7g)
Calories
4191
% Daily Value*
Total Fat 293.1 g 376%
Saturated Fat 185.8 g 929%
Polyunsaturated Fat 0.0 g
Cholesterol 1032 mg 344%
Sodium 426 mg 19%
Total Carbohydrate 321.3 g 117%
Dietary Fiber 12.2 g 44%
Total Sugars 233.9 g
Protein 44.2 g 88%
Vitamin D 0.0 mcg 0%
Calcium 749 mg 58%
Iron 15.7 mg 87%
Potassium 1065 mg 23%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

31.3%%
4.3%%
64.3%%
Fat: 2637 cal (64.3%%)
Protein: 176 cal (4.3%%)
Carbs: 1285 cal (31.3%%)