Easy Rum Balls
Indulge in the rich, boozy decadence of these Easy Rum Balls, a no-bake treat perfect for the holiday season or any special occasion. Made with crushed vanilla wafers, dark rum, and cocoa powder, these bite-sized delights strike the perfect balance between sweetness and a touch of warmth from the rum. Chopped nuts add a delightful crunch, while an optional coating of sprinkles or powdered sugar elevates their festive charm. With just 20 minutes of prep and no cook time, this simple recipe yields 25 indulgent treats that are ideal for gifting or sharing at gatherings. Store them chilled to enhance their flavor, and enjoy their melt-in-your-mouth perfection whenever the craving strikes! Perfect for holiday desserts, no-bake recipes, and make-ahead treats, these rum balls are a crowd-pleasing classic.
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Recipe Information
Ingredients
- 200 g crushed vanilla wafers
- 120 g powdered sugar
- 30 g unsweetened cocoa powder
- 60 ml dark rum
- 60 ml light corn syrup
- 100 g chopped nuts (e.g., walnuts or pecans)
- 50 g sprinkles or powdered sugar (for coating, optional)
Instructions
In a large mixing bowl, combine the crushed vanilla wafers, powdered sugar, unsweetened cocoa powder, and chopped nuts. Mix well to form a uniform dry mixture.
Add the dark rum and light corn syrup to the dry mixture. Stir thoroughly until the mixture becomes sticky and holds together when pressed.
Using clean hands, scoop a tablespoon of the mixture and roll it into a small ball, about 1 inch in diameter. Repeat with the remaining mixture, lining each ball onto a parchment-lined tray.
If desired, roll each rum ball in sprinkles or powdered sugar to coat the outside.
Place the finished rum balls in an airtight container and refrigerate for at least 2 hours to allow the flavors to meld.
Serve chilled and enjoy! Store in the refrigerator for up to 2 weeks.
Nutrition Facts
Calories |
106 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.2 g | 5% | |
| Saturated Fat | 0.9 g | 4% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 24 mg | 1% | |
| Total Carbohydrate | 15.8 g | 6% | |
| Dietary Fiber | 0.7 g | 2% | |
| Total Sugars | 12.0 g | ||
| Protein | 1.2 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 4 mg | 0% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 35 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
