Easy Rice Krispies Peanut Butter Crunchies No Bake
Satisfy your sweet tooth with these Easy Rice Krispies Peanut Butter Crunchies—an irresistible no-bake treat that's perfect for any occasion! This quick and simple recipe combines creamy peanut butter, natural honey, and a touch of butter for a luscious, chewy base, while melted semi-sweet chocolate crowns each bar with a decadent finish. Made in just 10 minutes of prep time, these crunchy delights are pressed into a single pan and chilled to perfection, making them an effortless dessert or snack for busy days. No oven required! Perfect for chocolate-peanut butter lovers, these bars are great for meal prepping, parties, or a grab-and-go treat. Try these no-bake delights today for a wholesome, homemade treat the whole family will adore!
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Recipe Information
Ingredients
- 3 cups Rice Krispies cereal
- 1 cup Creamy peanut butter
- 1 cup Honey
- 1 cup Semi-sweet chocolate chips
- 2 tablespoons Butter
Instructions
Line an 8x8-inch pan with parchment paper or lightly grease it with cooking spray.
In a medium saucepan over medium heat, combine the peanut butter, honey, and butter. Stir continuously until the mixture is smooth and melted, about 3-5 minutes. Do not let it boil.
Remove the saucepan from heat and gently stir in the Rice Krispies cereal until evenly coated.
Transfer the mixture into the prepared pan and press it down evenly using a spatula or clean hands. Set aside.
In a microwave-safe bowl, melt the chocolate chips in 20-second intervals, stirring in between, until fully melted and smooth.
Spread the melted chocolate evenly over the pressed cereal mixture in the pan.
Refrigerate for 1-2 hours or until the chocolate has completely set and the bars are firm.
Once set, remove the mixture from the pan and cut it into 12 squares or bars.
Serve immediately or store in an airtight container in the refrigerator for up to a week.
Nutrition Facts
Calories |
3410 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 187.2 g | 240% | |
| Saturated Fat | 63.4 g | 317% | |
| Polyunsaturated Fat | 0.7 g | ||
| Cholesterol | 66 mg | 22% | |
| Sodium | 1670 mg | 73% | |
| Total Carbohydrate | 422.4 g | 154% | |
| Dietary Fiber | 27.0 g | 96% | |
| Total Sugars | 316.1 g | ||
| Protein | 77.2 g | 154% | |
| Vitamin D | 6.1 mcg | 31% | |
| Calcium | 168 mg | 13% | |
| Iron | 29.1 mg | 162% | |
| Potassium | 1692 mg | 36% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
