Nutrition Facts for Easy party turnovers

Easy Party Turnovers

Image of Easy Party Turnovers
Nutriscore Rating: 55/100

Effortless and delicious, these Easy Party Turnovers are the ultimate appetizer to impress your guests! Featuring flaky puff pastry pockets filled with a creamy blend of cream cheese, shredded cheddar, tender cooked chicken, and vibrant peas and carrots, these golden-brown delights are bursting with savory goodness in every bite. Enhanced with garlic and onion powder for a subtle depth of flavor, and sealed with an egg wash for a perfectly crispy finish, these turnovers are as visually appealing as they are flavorful. Ready in just 45 minutes and serving up to 8, they’re the ideal finger food for parties, potlucks, or family gatherings. Whether served warm or at room temperature, these turnovers are a crowd-pleasing treat that everyone will love!

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Recipe Information

⏱️
Prep Time
20 min
πŸ”₯
Cook Time
25 min
πŸ•
Total Time
45 min
πŸ‘₯
Servings
8 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

11 items
  • 2 sheets puff pastry sheets
  • 120 grams cream cheese
  • 100 grams shredded cheddar cheese
  • 200 grams cooked chicken, shredded
  • 100 grams frozen peas and carrots
  • 0.5 teaspoons garlic powder
  • 0.5 teaspoons onion powder
  • 0.25 teaspoons salt
  • 0.25 teaspoons black pepper
  • 1 large egg
  • 1 tablespoon water
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

11 steps
1

Preheat your oven to 200Β°C (400Β°F) and line a baking sheet with parchment paper.

2

Allow the puff pastry sheets to thaw at room temperature for about 10 minutes.

3

In a bowl, mix the cream cheese, shredded cheddar cheese, shredded chicken, peas and carrots, garlic powder, onion powder, salt, and black pepper until well combined.

4

Lightly flour your work surface and unfold the puff pastry sheets. Cut each sheet into 4 equal squares, for a total of 8 squares.

5

Place approximately 2 tablespoons of the filling in the center of each square.

6

Fold each square into a triangle by bringing opposite corners together. Press the edges firmly with your fingers, then seal them by crimping with a fork.

7

In a small bowl, beat the egg with the water to create an egg wash.

8

Brush the tops of the turnovers with the egg wash for a golden finish.

9

Place the turnovers onto the prepared baking sheet, leaving enough space between each turnover.

10

Bake in the preheated oven for 20-25 minutes, or until the turnovers are puffed and golden brown.

11

Allow the turnovers to cool slightly before serving. Enjoy your Easy Party Turnovers!

⚑
Cooking Tip: Take your time with each step for the best results!
1865
cal
112.1g
protein
76.8g
carbs
125.0g
fat

Nutrition Facts

1 serving (695.6g)
Calories
1865
% Daily Value*
Total Fat 125.0 g 160%
Saturated Fat 59.9 g 300%
Polyunsaturated Fat 3.9 g
Cholesterol 620 mg 207%
Sodium 2496 mg 109%
Total Carbohydrate 76.8 g 28%
Dietary Fiber 6.4 g 23%
Total Sugars 10.5 g
Protein 112.1 g 224%
Vitamin D 1.3 mcg 7%
Calcium 937 mg 72%
Iron 7.8 mg 43%
Potassium 1030 mg 22%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

16.3%%
23.8%%
59.8%%
Fat: 1125 cal (59.8%%)
Protein: 448 cal (23.8%%)
Carbs: 307 cal (16.3%%)