Nutrition Facts for Easy grape salad
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Easy Grape Salad

Image of Easy Grape Salad
Nutriscore Rating: 61/100

Indulge in the perfect balance of creamy sweetness and juicy freshness with this "Easy Grape Salad" recipe! Bursting with vibrant red and green seedless grapes, this no-cook dish comes together in just 15 minutes, making it an ideal quick dessert or side for potlucks, picnics, and holiday gatherings. The luscious dressingโ€”a heavenly blend of softened cream cheese, tangy sour cream, granulated sugar, and a splash of vanillaโ€”coats each grape for a dreamy bite, while a sprinkle of brown sugar and crunchy chopped pecans on top adds the perfect finishing touch. Serve this chilled grape salad as a refreshing treat that's sure to impress your guests with its simplicity and irresistible flavor.

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Recipe Information

โฑ๏ธ
Prep Time
15 min
๐Ÿ”ฅ
Cook Time
N/A
๐Ÿ•
Total Time
15 min
๐Ÿ‘ฅ
Servings
8 servings
๐Ÿ“Š
Difficulty
Medium

๐Ÿฅ˜ Ingredients

8 items
  • 4 cups Red seedless grapes
  • 4 cups Green seedless grapes
  • 8 ounces Cream cheese, softened
  • 1 cup Sour cream
  • 0.25 cup Granulated sugar
  • 1 teaspoon Vanilla extract
  • 2 tablespoons Brown sugar
  • 0.25 cup Pecans, chopped
๐Ÿ’ก
Pro Tip: Read through all ingredients before starting to cook!

๐Ÿ“ Instructions

7 steps
1

Wash and thoroughly dry the red and green grapes, removing any stems. Set aside.

2

In a large mixing bowl, combine the softened cream cheese, sour cream, granulated sugar, and vanilla extract. Mix until the mixture is smooth and creamy.

3

Add the washed grapes to the bowl and gently fold them into the cream cheese mixture until evenly coated.

4

Transfer the grape salad to a serving dish and spread it evenly.

5

Sprinkle the brown sugar and chopped pecans evenly over the top of the salad as a garnish.

6

Cover and refrigerate for at least 1 hour to allow the flavors to meld.

7

Serve chilled and enjoy!

โšก
Cooking Tip: Take your time with each step for the best results!
324
cal
4.2g
protein
40.5g
carbs
18.5g
fat

Nutrition Facts

1 serving (219.8g)
Calories
324
% Daily Value*
Total Fat 18.5 g 24%
Saturated Fat 10.1 g 51%
Polyunsaturated Fat 0.0 g
Cholesterol 46 mg 15%
Sodium 115 mg 5%
Total Carbohydrate 40.5 g 15%
Dietary Fiber 1.8 g 6%
Total Sugars 35.6 g
Protein 4.2 g 8%
Vitamin D 0.0 mcg 0%
Calcium 87 mg 7%
Iron 0.9 mg 5%
Potassium 337 mg 7%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

47.0%%
4.7%%
48.3%%
Fat: 1333 cal (48.3%%)
Protein: 130 cal (4.7%%)
Carbs: 1296 cal (47.0%%)