Easy Crockpot Pulled Chicken Sandwiches

Nutriscore Rating: 76/100

Effortlessly delicious and perfect for busy weeknights, these Easy Crockpot Pulled Chicken Sandwiches are a must-try for any barbecue lover. Tender, fall-apart chicken breasts are slow-cooked in a flavorful blend of barbecue sauce, chicken broth, and aromatic spices like garlic powder and paprika, creating a savory and smoky filling that's ideal for sandwiches. With just 10 minutes of prep time, the crockpot does all the work, making this recipe a hands-off favorite that's ready in as little as four hours. Serve the juicy pulled chicken on lightly toasted hamburger buns and customize with optional toppings like tangy coleslaw and crisp pickle slices for a crowd-pleasing meal. Perfect for family dinners, game day parties, or casual gatherings, these sandwiches are as versatile as they are satisfying!

Recipe Information

• Prep Time: 10 min
• Cook Time: N/A
• Total Time: 10 min
• Servings: 8 servings
• Difficulty: Medium

🥘 Ingredients

11 items

• 2 pounds boneless, skinless chicken breasts
• 1 cup barbecue sauce
• 0.5 cup chicken broth
• 1 teaspoon onion powder
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• 0.5 teaspoon salt
• 0.5 teaspoon black pepper
• 8 pieces hamburger buns
• 2 cups coleslaw (optional)
• 0.5 cup pickle slices (optional)

📝 Instructions

9 steps

1. Add the chicken breasts to the bottom of the crockpot.

2. Pour the barbecue sauce and chicken broth over the chicken.

3. Sprinkle the onion powder, garlic powder, paprika, salt, and black pepper evenly over the chicken.

4. Cover the crockpot with the lid and cook on low for 6 hours or on high for 4 hours, until the chicken is fully cooked and tender.

5. Once cooked, use two forks to shred the chicken directly in the crockpot. Mix the shredded chicken with the sauce to ensure it's evenly coated.

6. Toast the hamburger buns lightly, if desired.

7. Spoon a generous portion of the pulled chicken onto the bottom half of each bun.

8. Top with coleslaw and pickle slices, if using, then cover with the top half of the bun.

9. Serve warm and enjoy your Easy Crockpot Pulled Chicken Sandwiches!

Nutrition Facts

1 serving (294.9g)

Calories		433
% Daily Value*
Total Fat		14.7 g	19%
	Saturated Fat	4.1 g	21%
	Polyunsaturated Fat	0.0 g
Cholesterol		101 mg	34%
Sodium		1049 mg	46%
Total Carbohydrate		37.5 g	14%
	Dietary Fiber	15.9 g	57%
	Total Sugars	18.3 g
Protein		50.4 g	101%
Vitamin D		0.0 mcg	0%
Calcium		75 mg	6%
Iron		2.9 mg	16%
Potassium		485 mg	10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1067 cal (27.5%%)

Protein: 1615 cal (41.6%%)

Carbs: 1200 cal (30.9%%)