Easy Cheesy Hot Dogs
Looking for a quick, crowd-pleasing meal that's bursting with flavor? These Easy Cheesy Hot Dogs are a mouthwatering twist on a classic favorite! Perfectly cooked hot dogs are nestled in buttery, toasted buns, then topped with a generous layer of melted cheddar cheese for irresistible gooey goodness. Finished with a drizzle of ketchup and mustard—and a sprinkle of freshly chopped green onions for added flair—this 15-minute recipe is ideal for busy weeknights, game-day gatherings, or anytime you’re craving comfort food. With minimal prep and maximum cheesy satisfaction, these baked hot dogs are sure to be a hit with the whole family!
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Recipe Information
Ingredients
- 4 pieces hot dog buns
- 4 pieces hot dogs
- 1 cup shredded cheddar cheese
- 2 tablespoons butter
- 2 tablespoons ketchup
- 2 tablespoons mustard
- 2 tablespoons chopped green onions (optional)
Instructions
Preheat your oven to 375°F (190°C).
Place hot dogs in a pot of boiling water and cook for 4-5 minutes until heated through. Drain and set aside.
While the hot dogs are cooking, spread a thin layer of butter on the inside of each hot dog bun.
Place the buttered buns on a baking sheet lined with parchment paper, buttered side facing up.
Place one cooked hot dog inside each bun.
Sprinkle shredded cheddar cheese generously over the tops of the hot dogs and buns.
Bake in the preheated oven for 5-7 minutes, or until the cheese is melted and bubbly.
Remove the hot dogs from the oven and let them cool for 1-2 minutes.
Drizzle ketchup and mustard over the top of each hot dog, as desired.
For added flavor and presentation, garnish with chopped green onions if using.
Serve immediately and enjoy your Easy Cheesy Hot Dogs!
Nutrition Facts
Calories |
1780 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 103.4 g | 133% | |
| Saturated Fat | 52.2 g | 261% | |
| Polyunsaturated Fat | 1.0 g | ||
| Cholesterol | 294 mg | 98% | |
| Sodium | 4255 mg | 185% | |
| Total Carbohydrate | 142.3 g | 52% | |
| Dietary Fiber | 17.7 g | 63% | |
| Total Sugars | 24.0 g | ||
| Protein | 69.8 g | 140% | |
| Vitamin D | 0.1 mcg | 1% | |
| Calcium | 1232 mg | 95% | |
| Iron | 11.2 mg | 62% | |
| Potassium | 373 mg | 8% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
