Nutrition Facts for Easy and healthy low cal corn on the cob
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Easy and Healthy Low Cal Corn on the Cob

Image of Easy and Healthy Low Cal Corn on the Cob
Nutriscore Rating: 79/100

Transform your summer meals with this Easy and Healthy Low Cal Corn on the Cob recipe! Perfectly grilled to smoky, golden perfection, this low-calorie side dish is a breeze to make in just 15 minutes. A light spritz of olive oil ensures a crisp, charred exterior, while a dash of salt, black pepper, and optional smoked paprika adds a savory kick. Garnished with fresh parsley for an extra pop of flavor, this recipe is the ultimate guilt-free treat for backyard barbecues or weeknight dinners. Whether you’re grilling outdoors or using a stovetop grill pan, this versatile, wholesome favorite will become a go-to addition to your healthy meal repertoire.

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
10 min
πŸ•
Total Time
15 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

6 items
  • 4 ears Fresh corn on the cob
  • 1 light spritz Olive oil spray
  • 0.5 teaspoons Salt
  • 0.25 teaspoons Ground black pepper
  • 0.25 teaspoons Smoked paprika (optional)
  • 1 tablespoon Fresh parsley (optional, for garnish)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

Husk the corn and remove all silk strands. Rinse the corn under running water and pat dry with a clean kitchen towel.

2

Preheat your grill or grill pan to medium-high heat. Alternatively, you can use a stovetop if a grill is not available.

3

Lightly spritz each ear of corn with olive oil spray to ensure an even coating.

4

Sprinkle the corn with salt, black pepper, and smoked paprika if desired, ensuring the seasonings are evenly distributed.

5

Place the corn directly onto the grill or in a hot grill pan. Rotate every 2-3 minutes until all sides are evenly charred, which should take approximately 10 minutes.

6

Remove the corn from heat and transfer to a serving plate. Garnish with freshly chopped parsley if desired.

7

Serve immediately and enjoy your easy and healthy low-calorie corn on the cob!

⚑
Cooking Tip: Take your time with each step for the best results!
80
cal
3.0g
protein
17.5g
carbs
1.3g
fat

Nutrition Facts

1 serving (92.0g)
Calories
80
% Daily Value*
Total Fat 1.3 g 2%
Saturated Fat 0.2 g 1%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 259 mg 11%
Total Carbohydrate 17.5 g 6%
Dietary Fiber 2.2 g 8%
Total Sugars 6.4 g
Protein 3.0 g 6%
Vitamin D 0.0 mcg 0%
Calcium 7 mg 1%
Iron 0.6 mg 4%
Potassium 258 mg 5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

74.8%%
12.9%%
12.3%%
Fat: 45 cal (12.3%%)
Protein: 48 cal (12.9%%)
Carbs: 279 cal (74.8%%)