Dry Cream of Soup Mix Substitute
Elevate your homemade cooking with this versatile Dry Cream of Soup Mix Substitute, a pantry-friendly alternative to store-bought canned soups. Made from wholesome ingredients like non-fat dry milk powder, cornstarch, and customizable bouillon granules, this mix is the perfect base for creamy soups, casseroles, and sauces. A fragrant blend of onion and garlic powders, dried parsley, and thyme adds depth of flavor, while a pinch of black pepper ties it all together. In just 5 minutes of prep time, you’ll have a shelf-stable mix that’s budget-friendly, gluten-free (if needed), and easily adaptable to your dietary preferences. Simply combine with water, heat, and stir to create a smooth, luscious substitute for one can of creamed soup. Say goodbye to preservatives and hello to delicious homemade convenience!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 1 cup Non-fat dry milk powder
- 0.75 cup Cornstarch
- 0.25 cup Bouillon granules (chicken, beef, or vegetable, depending on preference)
- 2 tablespoons Onion powder
- 1 teaspoon Garlic powder
- 1 teaspoon Dried parsley
- 1 teaspoon Dried thyme
- 0.5 teaspoon Ground black pepper
Instructions
In a medium-sized mixing bowl, combine the non-fat dry milk powder, cornstarch, and bouillon granules.
Add the onion powder, garlic powder, dried parsley, dried thyme, and ground black pepper to the bowl.
Whisk all the ingredients together thoroughly until they are well-combined and evenly distributed.
Transfer the mixture to an airtight container or jar with a secure lid for long-term storage. Label and date the container.
To use as a substitute: Combine 1/3 cup of the dry mix with 1 1/4 cups of water in a saucepan. Cook over medium heat, whisking constantly, until thickened. Replace one can of cream soup in any recipe.
Nutrition Facts
Calories |
816 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6.6 g | 8% | |
| Saturated Fat | 0.2 g | 1% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 11358 mg | 494% | |
| Total Carbohydrate | 135.8 g | 49% | |
| Dietary Fiber | 3.6 g | 13% | |
| Total Sugars | 65.1 g | ||
| Protein | 53.4 g | 107% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 1703 mg | 131% | |
| Iron | 3.2 mg | 18% | |
| Potassium | 2318 mg | 49% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
