Fuel up your mornings with the irresistible Dog Days Scramble, a hearty and wholesome breakfast packed with vibrant flavors and nutritious ingredients. This quick and easy recipe combines fluffy eggs, savory chicken sausage, sautΓ©ed bell peppers, and red onions for a burst of color and taste in every bite. Flavored with a touch of garlic powder and finished with fresh baby spinach and melted cheddar cheese, this protein-rich scramble is the perfect way to power through those long, busy days. Ready in just 25 minutes, itβs an ideal choice for a speedy weekday breakfast or a satisfying weekend brunch. Serve it on its own or pair it with crusty toast for a complete meal thatβs sure to please!
Chop the cooked chicken sausage into bite-sized pieces, dice the bell pepper, and thinly slice the red onion.
In a medium bowl, whisk together the eggs, milk, salt, black pepper, and garlic powder until well combined.
Heat the olive oil in a large nonstick skillet over medium heat.
Add the diced bell pepper and red onion to the skillet. SautΓ© for 3-4 minutes, or until they soften slightly.
Stir in the chopped chicken sausage and cook for another 2 minutes, allowing it to heat through.
Reduce the heat to low and pour the egg mixture evenly over the vegetables and sausage in the skillet.
Using a spatula, gently stir the eggs as they cook, folding them over the veggies and sausage to create a scramble.
Once the eggs are about halfway cooked, add the baby spinach to the skillet. Continue stirring until the spinach wilts and the eggs are fully cooked to your desired consistency.
Sprinkle the shredded cheddar cheese over the scramble and let it melt for about 30 seconds before removing the skillet from the heat.
Serve immediately and enjoy your Dog Days Scramble!
Calories |
995 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 72.1 g | 92% | |
| Saturated Fat | 27.0 g | 135% | |
| Polyunsaturated Fat | 1.4 g | ||
| Cholesterol | 927 mg | 309% | |
| Sodium | 2479 mg | 108% | |
| Total Carbohydrate | 21.0 g | 8% | |
| Dietary Fiber | 4.2 g | 15% | |
| Total Sugars | 8.0 g | ||
| Protein | 67.0 g | 134% | |
| Vitamin D | 4.4 mcg | 22% | |
| Calcium | 653 mg | 50% | |
| Iron | 6.3 mg | 35% | |
| Potassium | 1057 mg | 22% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.