Nutrition Facts for Dilly beer dip
Blog Research API Download App

Dilly Beer Dip

Image of Dilly Beer Dip
Nutriscore Rating: 49/100

Get ready to impress your guests with this creamy and flavorful Dilly Beer Dip! This no-cook appetizer is a zesty blend of softened cream cheese, tangy sour cream, sharp cheddar cheese, and a splash of light beer, giving it the perfect kick for game day or any casual gathering. Infused with the freshness of chopped dill and a hint of garlic and onion powder, this dip strikes an irresistible balance of savory and herby. Ready in just 10 minutes, it’s as easy as it is delicious and can be served with chips, pretzels, or crunchy veggies. Garnish with green onions for a pop of color and enjoy right away or let it chill for deeper flavorsβ€”either way, it’s a guaranteed crowd-pleaser!

Smart Nutrition Tracking with SnapCalorie

β˜…β˜…β˜…β˜…β˜… 4.8/5 (2M+ downloads)
βœ“ Track meals with just a photo
βœ“ Hit your nutrition goals easier
βœ“ Join 2M+ happy users
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
8 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

10 items
  • 8 oz Cream cheese, softened
  • 1 cup Sour cream
  • 1 cup Shredded cheddar cheese
  • 0.25 cup Light beer
  • 2 tbsp Fresh dill, chopped
  • 1 tsp Garlic powder
  • 0.5 tsp Onion powder
  • 0.5 tsp Salt
  • 0.25 tsp Black pepper
  • 2 tbsp Chopped green onions (optional, for garnish)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

5 steps
1

In a large mixing bowl, combine the softened cream cheese and sour cream. Use a hand mixer or whisk to blend until smooth and creamy.

2

Stir in the shredded cheddar cheese, light beer, chopped fresh dill, garlic powder, onion powder, salt, and black pepper. Mix until fully combined.

3

Taste the dip and adjust seasoning, if needed, by adding more salt or pepper to taste.

4

Transfer the dip to a serving bowl and garnish with chopped green onions, if desired.

5

Serve immediately with chips, pretzels, or fresh vegetables, or refrigerate for up to 24 hours to enhance the flavors.

⚑
Cooking Tip: Take your time with each step for the best results!
218
cal
6.4g
protein
4.7g
carbs
20.2g
fat

Nutrition Facts

1 serving (81.4g)
Calories
218
% Daily Value*
Total Fat 20.2 g 26%
Saturated Fat 12.9 g 64%
Polyunsaturated Fat 0.0 g
Cholesterol 61 mg 20%
Sodium 324 mg 14%
Total Carbohydrate 4.7 g 2%
Dietary Fiber 0.2 g 1%
Total Sugars 3.1 g
Protein 6.4 g 13%
Vitamin D 0.0 mcg 0%
Calcium 172 mg 13%
Iron 0.2 mg 1%
Potassium 44 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

8.3%%
11.4%%
80.3%%
Fat: 1455 cal (80.3%%)
Protein: 206 cal (11.4%%)
Carbs: 151 cal (8.3%%)