Dill Mustard Sauce
Bright, tangy, and irresistibly creamy, this Dill Mustard Sauce is the perfect all-purpose condiment to elevate your meals. Blending the sharp bite of Dijon and whole grain mustard with the smoothness of mayonnaise, a touch of honey, and the vibrant freshness of chopped dill, this recipe creates a harmonious balance of flavors. A spritz of lemon juice adds a zesty kick, while garlic powder, salt, and black pepper round out the seasoning. Ready in just 5 minutes with no cooking required, this versatile sauce pairs beautifully with everything from grilled fish and roasted vegetables to sandwiches and charcuterie boards. Whether you’re dipping, drizzling, or spreading, this homemade dill mustard sauce will become your go-to for adding a gourmet flair to any dish.
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Recipe Information
Ingredients
- 3 tbsp Dijon mustard
- 1 tbsp Whole grain mustard
- 3 tbsp Mayonnaise
- 1 tbsp Honey
- 2 tbsp Fresh dill
- 1 tbsp Lemon juice
- 0.5 tsp Garlic powder
- 0.25 tsp Salt
- 0.25 tsp Black pepper
- 1 tbsp Water (optional, for thinning)
Instructions
In a medium-sized mixing bowl, combine the Dijon mustard, whole grain mustard, and mayonnaise.
Add in the honey, freshly chopped dill, and lemon juice. Mix until well incorporated.
Stir in the garlic powder, salt, and black pepper. Taste the sauce and adjust the seasoning if needed.
If the sauce is too thick, gradually stir in water, one teaspoon at a time, until the desired consistency is reached.
Transfer the dill mustard sauce to a serving bowl or jar. Refrigerate for at least 15 minutes to allow the flavors to meld, or serve immediately.
Nutrition Facts
Calories |
525 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 43.6 g | 56% | |
| Saturated Fat | 3.0 g | 15% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 45 mg | 15% | |
| Sodium | 331735 mg | 14423% | |
| Total Carbohydrate | 29.1 g | 11% | |
| Dietary Fiber | 0.4 g | 1% | |
| Total Sugars | 17.6 g | ||
| Protein | 0.6 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 14 mg | 1% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 73 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
